475 Certified Coder jobs in Jefferson, SC

SYSCO

Pageland, SC 29728

RETA Certified Industrial Refrigeration Operator (CIRO) certification
Respirator Fit Test & Physical (Annually)
Universal EPA certification
High school diploma or GED
HAZWOPER 24-hour training required
Obtain RETA Certified Refrigeration Energy Specialist (CRES) certification within 6 months of employment
Obtain a Powered Industrial Equipment Certification from Sysco within 3 months
Six years of industrial HVAC / R experience
Two years' experience with anhydrous ammonia (R717)
Must possess a valid state Driver's License and provide proof of liability coverage meeting Company standards
Incident Command System trained
Complete a Sysco-approved defensive driving program

US ARMY

Columbia, SC 29223

Attend a 23-week paid training program to gain skills and certifications in intelligence reporting, technical writing, data analysis, record keeping, analytic analysis, and intelligence collection.

Carowinds

Waxhaw, NC 28173

U.S Army Reserve

Columbia, SC 29223

Your job experience may qualify for a reduced training timeline and promotion.
Attend a 24-week paid training program to gain skills and certifications in vehicle maintenance, equipment maintenance, electronic maintenance, roadside services, safety policies, safe hazmat handling, heavy equipment operations, electrical repairs, preventative maintenance, winch operations, crane operations, and diagnostic equipment operations.
Advanced certifications require additional full funded training programs.

Action Behavior Centers

Waxhaw, NC 28173

Zaxby's

Camden, SC 29020

Sit, stand, and walk continuously
Continuous use of hands and wrists for grasping and fine manipulation
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual discrimination and perception to observe and respond to the environment
Ability to work a flexible schedule including days, nights, weekends, and holidays
1-3 years management experience required
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Successful completion of background check
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Must be 18 years of age or older
Must have a valid driver's license, vehicle insurance, and reliable transportation