209 1st Shift Stocking Clerk jobs in Johnson City,TN

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Part-time gig: Earn at least $1735 in your first 116 trips.

Uber

Bakersville, NC 28705

Flexible Schedule

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Cook (Part-Time) - Restaurant Crew

Zaxby's

Bristol, VA 24201

OnsiteUrgently HiringFlexible ScheduleHealth InsuranceRetirement Benefit

Must be 16 years of age or older
Available to work 9 to 28 hours per week
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual perception and judgement to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

SmartExplore AI is experimental.

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Part-time gig: Earn at least $1735 in your first 116 trips.

Uber

Burnsville, NC 28714

Flexible Schedule

New, Posted 6 hours ago

seasoned.co

Shift Leader - $15/hr - Jonesborough - Urgently Hiring

Taco Bell

Jonesborough, TN 37659

$15/hr

New, Posted 1 day ago

iHire

Store Manager

Dollar General

Bakersville, NC 28705

Bilingual Preferred

Recommended

Assistant Store Manager

Roadrunner Markets

Hampton, TN 37658

New, Posted 17 hours ago

Recommended

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Restaurant Team Member

Maple Street Biscuit Company

Johnson City, TN 37604

Onsite

Medical insurance eligibility on day 1
Weekly pay and same-day pay access
Free meal every shift
35% team member discount on food and retail
Community involvement

SmartExplore AI is experimental.

Apply Directly

Cashier (Full-Time) - Restaurant Crew

Zaxby's

Elizabethton, TN 37643

~ 23 min OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

Must be 16 years of age or older
Ability to work 32 to 40 hours per week
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual perception and judgement to observe and respond to the environment
Work in an indoor or outdoor environment that features hot and cold temperature variations and exposure to food and outdoor allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

SmartExplore AI is experimental.

New, Posted 6 hours ago

seasoned.co