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Power Plant Operations Manager

Joint Base Mdl, NJ

1357 Power Plant Operations Manager jobs in Joint Base Mdl, NJ

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Hospitality Management Internship - Food and Beverage

Six Flags

Allentown, NJ 08501

$16/hr
~ 22 min Onsite

  • Must be at least 18 years old by program start date
  • Must be professional, outgoing, energetic, self-motivated, and able to motivate others, and have a positive attitude
  • Have open availability
  • Work a minimum of four days of the week, two being weekend days (Friday-Sunday)
  • Work a shift that will at minimum be eight hours
  • Willing to work at minimum thirty-two hours a week
  • Be open to Bi-Weekly/End of Program Evaluations
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Plant Manager

RX2 Solutions

Fairless Hills, PA 19030

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Plant Manager

McLean Packaging Corporation

Pennsauken, NJ 08110

Bilingual Preferred
New, Posted 1 hour ago
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Cafeteria Manager

Healthcare Services Group

Morrisville, PA 19067

New, Posted 6 hours ago
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Full-Time Assistant Store Manager

ALDI

Freehold, NJ 07728

$31.75/hr
New, Posted 5 hours ago
seasoned.co
Shift Manager - $17.50-$19.00/hr - Toms River - Urgently Hiring

Taco Bell

Toms River, NJ 08753

$17.50-$19/hr
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Hospitality Management Internship - Food and Beverage

Six Flags

Jackson, NJ 08527

$16/hr
~ 29 min Onsite

  • Must be at least 18 years old by program start date
  • Must be professional, outgoing, energetic, self-motivated, and able to motivate others, and have a positive attitude
  • Have open availability
  • Work a minimum of four days of the week, two being weekend days (Friday-Sunday)
  • Work a shift that will at minimum be eight hours
  • Willing to work at minimum thirty-two hours a week
  • Be open to Bi-Weekly/End of Program Evaluations
  • Selling food and beverages at outdoor carts and/or indoor restaurants
  • Point of Sale Handling, and processing orders properly for the kitchen
  • Dispensing and selling alcoholic beverages
  • Preparing and assembling food items in a kitchen area, including the use of a fryer, grill, broiler, and other industrial cooking equipment
  • Preparing, handling and serving food products including but not limited to meat, meat products, pork, shellfish, egg, dairy, gluten, soy, and nut products
  • Setting and stocking tables, outdoor carts, and restaurants
  • Working with cleaning chemicals
  • Plans for and ensures that all Team Members, facilities, and materials are in complete readiness for daily operation
  • The opening and closing duties, along with identifying and reporting repair and maintenance of kitchen equipment
  • Remain in strict accordance with the Department of Health and Beverage Laws
  • Ensure adequate stock of supplies and also consistently maintain venue inventory
  • Manage food, beverage, and non-labor costs through proper hands on monitoring
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Assistant General Manager

Thirteenth Floor Entertainment Group

Philadelphia, PA 19120

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Clubhouse Manager

Eagle Oaks Golf & Country Club

Farmingdale, NJ 07727

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Quality Control Manager

McLean Packaging Corporation

Pennsauken, NJ 08110

$80,000-$105,000/yr

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