440 Line. Cooking jobs in Jupiter, FL

New, Posted 1 day ago

Line Cook

Bloomin' Brands

West Palm Beach, FL 33411

~ 27 min OnsiteHealth InsuranceRetirement Benefit

Line Cook responsibilities also include:* Following established food safety guidelines, recipes, standards, and procedures* Maintaining a clean and food-safe environment* Passionately preparing, portioning, and/or cooking food items according to quality specifications* Assessing ingredients and items for freshness and quality, rotating product appropriately* Being a team player
Line Cook

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Line Cook - Plum Market

Plum Market

Palm Beach Gardens, FL 33410

~ 15 min OnsiteFlexible ScheduleHealth InsuranceRetirement Benefit

Line Cook
Solid understanding of culinary fundamentals and cooking techniques.
Ability to bend and stoop to grasp objects, climb ladders, lift up to 50 lbs. unassisted, and push/pull carts weighing up to 100 lbs. unassisted.
Employment is contingent upon a successful background check.
Previous experience in a commercial kitchen or food production setting preferred.
Working knowledge of food safety, sanitation, and proper product rotation.
Excellent verbal and written communication skills.
Ability to follow standardized recipes and production guides accurately.
Flexibility to work a variety of shifts including evenings, weekends, and holidays.
Physical ability to stand and walk for up to 4 hours without a break.

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Cook - FPL Jupiter West

ARAMARK

Jupiter, FL 33478

New, Posted 1 day ago

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Crew Member

Chipotle Mexican Grill

Palm Beach Gardens, FL 33418

~ 15 min OnsiteEducation AssistanceHealth InsurancePaid Time Off

Be at least 16 years old
Ability to communicate in the primary language(s) of the work location

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Caregiver

Senior Helpers

West Palm Beach, FL 33413

Culinary Agents

Lead Cook

Sports & Rec

West Palm Beach, FL 33401

Flexible Schedule

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Line Cook

Constellation

West Palm Beach, FL 33412

~ 27 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Customer service experience is required.
At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
Working knowledge of proper culinary methods, techniques, and standards.
Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
Food handlers' certification
Ability to use various kitchen equipment and tools as well as identify and differentiate food items.

SmartExplore AI is experimental.

New, Posted 4 hours ago

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