999 Assistant General Manager jobs in Kansas City,KS

1-2+ years of professional experience in: Horticulture, greenhouse production, green industry sales, garden center management, or other plant-based industry
A degree in Horticultural studies would also qualify
Demonstrate strong knowledge of annual, perennial, tropical plant material
Understand and direct irrigation and fertility techniques
Operate a pallet jack, forklift, skid steer, cart tug or other equipment and vehicles with a clean driving record

crash champions

Platte City, MO 64079

Taco Bell

Kansas City, KS 66109

Must be 18 years or older.
Experience: Two-years Restaurant experience required with proven lead experience on all shifts
Education: High School Diploma
Must have the ability to read, speak, comprehend, and write in English.
Must maintain current Health Card according to state or local requirements.
Must have reliable transportation.
Must pass Criminal Background Check including MVR.
Must be able to pass SERV Safe Certification Course and Exam.
This position has an expected 50-hour work week.
This position requires open availability (Open availability may be nights, weekends, holidays, varies depending on the needs of the business).

Panera Bread - North Oak

Kansas City, MO 64111

Panera Bread - Lenexa

Lenexa, KS 66215

Panera Bread - Olathe South

Olathe, KS 66062

cumberlandfarmsinc

Linwood, KS 66052

1 year leadership or supervisory capacity in restaurant environment, leading a team
Must be able to perform the essential functions of this position with or without reasonable accommodations.
Must have Reliable transportation
5% - will be required to deliver deposits to the bank.
Ability to maneuver and regularly lift and or move up to 10 pounds
Frequently lift and/or move up to 25 pounds
Occasionally lift and/or move up to 40 pounds
Ability to stand/walk 8 hours a day
Reach overhead
Bend
Squat
Twist
Reach
Grasp and grip
Work in cooler (cold temperatures)
The noise level in the work environment is usually moderate.
Specialized attire required in food establishments.
Slip resistent footwear is required, as well as attire specifically required by brand standards and franchise agreements.