102 Empacador jobs in Kenansville,NC

Must be 18 years of age or older.
Ability to take direction and instruction from managers and be accountable for own actions.
Safety awareness and attention to detail.
Ability to work in extreme temperature fluctuations.

SAS Retail Services

Mount Olive, NC 28365

You're 18 years or older
Can perform physical work of moving, bending, standing and can lift up to 50 lbs.
Have reliable transportation to and from work location
Have 1-2 years of merchandising experience
Have experience leading and training people
Can use your smartphone or tablet to record work after each shift
Have the ability to perform job duties with a safety-first mentality in a retail environment

Brunswick Vacation Rentals / Carolina Getaway

Wilmington, NC 28405

2+ years of proven experience as a Maintenance Technician.
Strong knowledge of maintenance procedures, building systems, and safety regulations, including basic HVAC, plumbing, electrical, and structural components required.
Excellent problem-solving skills with the ability to assess issues accurately, develop effective solutions, and proactively identify repairs before they escalate.
High attention to detail to ensure properties are maintained to the highest standards.
Strong organizational skills with the ability to manage schedules, inventory, and multiple tasks efficiently.
Excellent verbal and written communication skills for interacting with guests, staff, and contractors.
Commitment to providing exceptional service and responding promptly to guest concerns.
Proficiency with maintenance management software, tools, and technology.
Ability to remain composed and effective when handling unexpected situations and emergencies.
Ability to work independently and collaboratively as part of a team.
Valid driver's license, reliable transportation, and clean driving record.
Availability to work flexible hours, including weekends and holidays.

Zaxby's

Wallace, NC 28466

Must be 18 years of age or older
Must have a valid driver's license, vehicle insurance, and reliable transportation
Open availability and ability to work a minimum of 5 days and 32 to 48 hours per week
Ability to work a flexible schedule including days, nights, weekends, and holidays
Successful completion of background check
1-3 years management experience required
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Maintain effective audio-visual discrimination and perception to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment