Read and understand HACCP along with FDA and OSHA requirements as needed
Ability to use utensils/tools
Ability to perform repetitive tasks and stand for prolonged periods of time
Must be willing and able to perform physical requirements of the job with or without reasonable accommodation
Ability to meet time standards for each line (ex. 4 pieces of product per min)
May be required to stand, sit, talk, hear, reach, stoop, kneel, and use hands, arms, and fingers to manually handle carcasses and parts.
Occasionally lift up to 50 pounds.
Certain roles may require specific vision abilities that may include close vision, distance vision, depth perception, color vision, and the ability to adjust focus.
Must be physically capable of working extended hours, overtime, holidays, and weekends if needed and in varying elements that could include damp, cold, wet, hot or warm environment, standing for long periods of time.
This position requires the individual to wear and work in personal protective equipment while in the manufacturing environment.
