311 Beyond Finance jobs in Knoxville,TN

Have a passion for cars and keeping them in top shape.
Have strong leadership and mentoring skills to guide your team toward success.
Thrive in a fast-paced environment and can make decisions under pressure.
Are excited to develop new processes and practices to stay ahead of the competition.
Enjoy building relationships with customers and implementing excellent customer service practices.
Have proficiency in basic accounting principles and financial management.

Lee Company

Knoxville, TN 37902

Community Choice Financial Family of Brands

Knoxville, TN 37918

Sticky Rice Cafe

Knoxville, TN 37919

Pilot Company

Knoxville, TN 37932

Associate degree required
A minimum of 3 years of relevant experience required
Bachelor's degree in accounting, finance or related field preferred
Familiarity with transaction processing, fuel accounting and/or audit techniques
Strong Microsoft Office skills; specifically Microsoft teams and Excel
Overnight travel required is up to 5%
General office work requiring sitting or standing for long periods of time
Able to lift up to 30 lbs.
Able to work evenings, weekends and odd hours as needed

Dollar General

Sevierville, TN 37862

Four+ years retail management experience with progressively more responsibility, managing multi-unit operations in retail, grocery or convenience store operations with full P&L; responsibility
A current driver's license and acceptable driving history is required

Zaxby's

Powell, TN 37849

Must be 18 years of age or older
Must have a valid driver's license, vehicle insurance, and reliable transportation
Open availability and ability to work a minimum of 5 days and 32 to 48 hours per week
Ability to work a flexible schedule including days, nights, weekends, and holidays
Successful completion of background check
1-3 years management experience required
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Maintain effective audio-visual discrimination and perception to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment