274 Institutional Cook jobs in Lagrange, GA

Cook (Part-Time) - Restaurant Crew

Zaxby's

Lagrange, GA 30240

OnsiteUrgently HiringFlexible ScheduleHealth InsuranceRetirement Benefit

Sit, stand, and walk continuously
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Must be 16 years of age or older
Continuous use of hands and wrists for grasping and fine manipulation
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual perception and judgement to observe and respond to the environment

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New, Posted 8 hours ago

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Cook

Healthcare Services Group

Lanett, AL 36863

$14/hr

Onsite

High school diploma or equivalent.
Compliance with COVID-19 vaccination policies
Must be able to work around food and cleaning products.
Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
Current ServSafe or Food Handler certification is required based on State / County law.
Must be able to perform routine, repetitive tasks continuously.
Residency within the service area required

SmartExplore AI is experimental.

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Cook

US Navy

West Point, GA 31833

Education AssistanceHealth InsuranceRetirement Benefit

New, Posted 8 hours ago

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Cook

Healthcare Services Group

Warm Springs, GA 31830

~ 38 min Onsite

Ability to follow recipes and dietary restrictions.
High school diploma or equivalent.
Compliance with COVID-19 vaccination policies
Must be able to work around food and cleaning products.
Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
Current ServSafe or Food Handler certification is required based on State / County law.
Must be able to perform routine, repetitive tasks continuously.
Residency within the service area required

SmartExplore AI is experimental.

New, Posted 8 hours ago

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Restaurant Line Cook

GREAT WOLF LODGE

Lagrange, GA 30240

$19/hr

OnsiteChat NowFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Must be flexible regarding scheduling based on business demands, including nights, weekends and Holidays as needed.
Able to stand for long periods of time
Able to work around continuous moderate noise levels
High School diploma or equivalent experience.
Possess the ability to work with Point of Sale system and Kitchen Display System.
Able to work in hot/cold environments
Successful completion of criminal background check and drug screen.
Able to lift up to 40 lbs.
Able to bend, stretch, and twist
Must be able to obtain local or state food handling permits and serv safe food handling certification as required.
Comprehensive knowledge of food preparation and demonstrated ability to understand sanitation related issues and precautions necessary to ensure a clean food preparation environment.
Minimum two years of previous cook experience in a similar environment.

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Team Member (Cashier / Cook)

Jack's Family Restaurants

Roanoke, AL 36274

$11/hr

Within 15 miles of Roanoke, AL

OnsiteHealth InsurancePaid Time OffRetirement Benefit

💰 Weekly pay
Starting pay up to $11/hr based on experience and position.

SmartExplore AI is experimental.

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Cook

US Navy

Lagrange, GA 30240

Education AssistanceHealth InsuranceRetirement Benefit

New, Posted 11 hours ago

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Cook (Full-Time) - Restaurant Crew

Zaxby's

Lagrange, GA 30240

OnsiteFlexible ScheduleHealth InsuranceRetirement Benefit

Sit, stand, and walk continuously
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment
Ability to work 32 to 40 hours per week
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Must be 16 years of age or older
Continuous use of hands and wrists for grasping and fine manipulation
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual perception and judgement to observe and respond to the environment

SmartExplore AI is experimental.

Perfect Match

Apply Directly