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CPR Certification with maintenance as required
Graduate of an accredited School of Nursing (R.N.)
Current appropriate state licensure
Minimum of one year nursing experience plus a minimum of six months dialysis nursing experience

OReilly Auto Parts

Odenville, AL 35120

Sales Specialist Training, Assistant Manager Certification and RSS Certification

Panera Bread Company

Birmingham, AL 35242

Any job offer for this position is conditional upon the results of a background check.
ServSafe certification (or ability to achieve certification).
Must be able to clearly communicate and quickly understand guests and associates' directions in a loud environment.
Capability to stand and walk for up to 6 hours.
Ability to lift, carry, push, or pull objects 25 pounds.
Minimum age: 18 years of age.

Arby's

Forestdale, AL 35214

Majors Management

Birmingham, AL 35242

Willing and able to work flexible shifts as needed including weekends, nights, and holidays
Minimum of 1-2 years of food service management experience in a similar working environment
Must have valid driver's license and MVR
Availability to be on call 24/7

US Navy

Pell City, AL 35125

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P.F. Chang's

Birmingham, AL 35242

3+ years of culinary management experience with experience managing and writing prep lists
Must be able to stand and walk for periods of eight to ten hours in length each shift
Must possess a valid driver's license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations.
Experience in managing a team, while identifying and developing employees for future leadership roles
Strong communication and organizational skills
Experience in managing inventory, cost of goods and overall control of financials
Must be able to reach, bend, balance and transport various objects weighing up to 30 lbs repeatedly during a shift. At times it might be necessary to lift up to 50 lbs
Experience working in a hands-on, fast paced, high volume environment
Experience in facilitating and effectively executing training
Must be able to work around various levels of temperature, including warm to very warm temperatures in the kitchen