High School diploma or equivalent
2-5 years dining supervisor experience in senior living, restaurant, hotel, resort or comparable food service environment
Knowledge of cleaning standards in a commercial food operation
Must be able to communicate clearly in verbal and written English
Ability to work flexible schedule as the needs of the dining program require
Demonstrated successful use of technology in the workplace including MS Office and POS
Consistent and reliable attendance is essential for all Belmont Village employees to ensure the successful operation of the community
