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Lead Food Service

Los Angeles,CA

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587 Lead Food Service jobs in Los Angeles,CA

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Food Service Director - LMU

ARAMARK

Los Angeles, CA 90045

OnsiteChat NowHealth InsurancePaid Time OffRetirement Benefit

  • Requires at least 4 years of experience
  • Requires at least 1-3 years of experience in a management role
  • Requires previous experience in food service
  • Requires a bachelor?s degree or equivalent experience
  • Requires occasional lifting, carrying, pushing, and pulling up to 50 lb.
  • Must be able to stand for extended periods of time.
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Dashers - Sign Up and Start Earning

DoorDash

Los Angeles, CA

OnsiteFlexible Schedule

  • 18+ years old
  • 21+ to deliver alcohol
  • Any car, scooter, or bicycle (in select cities)
  • Driver's license number
  • Social security number (only in the US)
  • Consistent access to a smartphone
  • Must be 19+ in Arizona, California, Colorado, Delaware, Florida, Georgia, Idaho, Kentucky, Montana, New Jersey, New Mexico, Texas, Utah, and West Virginia
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Deliver Food with Gopuff - No Riders, No Restaurants

goPuff

Fullerton, CA 92832

~ 35 min OnsiteFlexible Schedule

  • Be at least 21 years or older
  • Valid U. S. driver's license
  • Vehicle with insurance + registration in your name
  • Smartphone
  • Willing & able to pass a pre-paid alcohol delivery training course (where applicable)
  • Minimum auto insurance
  • Complete a background check
  • Own reliable car
  • Data + text plan
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Food Safety Team Member – General Labor (Night)

Fortrex

Brea, CA 92821

$18/hr
~ 38 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • Must be 18 years of age or older.
  • Ability to take direction and instruction from managers and be accountable for own actions.
  • Safety awareness and attention to detail.
  • Ability to work in extreme temperature fluctuations.
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New, Posted 11 hours ago
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Food Quality Assurance Specialist

LSG Sky Chefs

Los Angeles, CA 90011

$18.32-$27.83/hr
OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Experience in food manufacturing, food safety, quality assurance, or regulatory compliance
  • Strong knowledge of FDA, USDA, HACCP, sanitation standards, and food safety practices
  • Confidence in delivering training, presentations, and cross‑functional communication
  • Strong attention to detail and ability to lead or support audits and inspections
  • A collaborative mindset with the ability to influence and support teams at all levels
  • Ability to work in a fast‑paced environment while maintaining accuracy and professionalism
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New, Posted 5 hours ago
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Restaurant Manager

California Pizza Kitchen

Beverly Hills, CA 90210

~ 15 min OnsiteUrgently HiringHealth InsuranceRetirement Benefit

  • Minimum of two years FOH management experience in a high volume, faced paced restaurant.
  • Strong communication skills – verbal and written.
  • Exceptional leadership skills – ability to motivate, inspire and develop a team.
  • Passionate about execution, hospitality and service.
  • The employee is frequently exposed to computer terminals.
  • The noise level and temperature is moderate.
  • The employee has the ability to sit, stand and/or walk for up to 10 hours a day.
  • The employee is occasionally required to stoop, bend or kneel, lift up to 40 lbs.
  • The vision requirements include: close vision, distance vision, peripheral vision, depth perception and ability to adjust focus.
  • Current salary range for this position is USD $70,500 to $75,000
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New, Posted 1 day ago
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Cashier

Raising Cane's

Santa Monica, CA 90401

~ 16 min OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Must be 16 years of age or older
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Assistant Manager

Jack In The Box

Burbank, CA 91504

Flexible Schedule
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Airline Lounges Sous Chef / Kitchen Manager

Sodexo

Los Angeles, CA 90045

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Treasury Lead

Aspire Bakeries

Los Angeles, CA 90045

OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • Bachelor's degree in Accounting, Finance, or a related field
  • 3–5 years of relevant accounting or treasury experience
  • Intermediate proficiency in Microsoft Excel
  • Working knowledge of U.S. GAAP
  • Strong organizational, analytical, and attention‑to‑detail skills
  • Effective interpersonal, verbal, and written communication skills
  • Ability to work overtime or weekends as needed to meet deadlines
  • This role requires you to be onsite
  • At our Los Angeles Headquarters four days per week
SmartExplore AI is experimental.
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