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      184 Inventory Control Specialist jobs in Luverne, MN

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      Culinary Specialist

      US Navy

      Brandon, SD 57005

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      Culinary Specialist

      U.S. Navy

      Luverne, MN 56156

      New, Posted 3 hours ago
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      Customer Service Specialist - Automotive Finishes

      Sherwin-Williams

      Sioux Falls, SD 57104

      ~ 35 min OnsiteHealth InsuranceRetirement Benefit

      • Must be at least eighteen (18) years of age
      • Must be legally authorized to work in the country of employment without needing sponsorship for employment work visa status now or in the future
      • Must have a valid, unrestricted driver's license
      • Must be able, with or without reasonable accommodation, to retrieve material from shelves and floor stacks and lift and carry up to 50 lbs. frequently and up to 70 lbs. on occasion
      • Must be willing to work all scheduled hours, with or without reasonable accommodation
      • Must have at least one (1) year of work experience in customer service, retail, or sales
      SmartExplore AI is experimental.
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      Supervisor

      Silverstar Car Wash

      Sioux Falls, SD 57104

      $16/hr
      New, Posted 7 hours ago
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      Logistics Specialist

      CHS

      Brandon, SD 57005

      Hybrid~ 22 minEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

      • 2+ years of experience in one or more of the followng: Business regarding transportation/logistics (mode may very) including reporting, interpretation of contracts, and customer service.
      • High School diploma or GED
      SmartExplore AI is experimental.
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      General Manager

      Ulta Beauty

      Sioux Falls, SD 57106

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      Network Technician - 29 Weeks Paid Training, No Experience Required

      U.S. Army Reserves

      Luverne, MN

      No ExperienceEducation AssistanceHealth InsurancePaid Time Off

      • Attend a 29-week paid training program to gain skills and certifications in communication network operations, electronic troubleshooting, fiberoptic cable installation, network engineering, and hardware maintenance.
      • Advanced certifications require additional full funded training programs.
      SmartExplore AI is experimental.
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      Assembler - Hiring Now

      Graco

      Sioux Falls, SD 57104

      ~ 35 min OnsiteEducation AssistanceHealth InsuranceRetirement Benefit

      • High school degree or equivalent.
      • Previous manufacturing and/or assembly experience.
      • Computer operation skills at an intermediate level.
      • Must have a good understanding of blue prints, and ability to read and follow operation layout instructions.
      • Ability to set up and perform operations where quality, tolerances, and operation sequence are of critical importance.
      • Successful completion of established applicant tests.
      • Ability to stand/walk/sit, for up to eight hours. Reasonable accommodations considered for physical requirements of position.
      • Required to occasionally stoop, bend, lift and load up to 40 pounds.
      • Frequent, repetitive elbow movements.
      • Reaching, grasping, gripping and fine manipulation with hands is required.
      • Applicants must be legally authorized to work in the United States.
      • This role is not eligible for immigration sponsorship now or in the future (e.g., H-1B, TN, F-1 OPT).
      SmartExplore AI is experimental.
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      New, Posted 23 hours ago
      LinkedIn
      Sales Consultant

      SYSCO

      Sioux Falls, SD 57106

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      Restaurant Line Cook

      Perkins Restaurant & Bakery - CyHawk Hospitality

      Sioux Falls, SD 57110

      ~ 35 min Onsite

      • Prepares menu items according to company policies, procedures, programs and performance standards
      • Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times
      • Reports to work well-groomed, in clean and proper uniform and at all times practices good person hygiene
      • Uses, maintains and cleans all kitchen equipment, plus preparation and storage areas
      • Stocks and rotates products on line to ensure they are within shelf life standards
      • Has sufficient knowledge of recipes, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards
      • Prepares prep items according to guest request within company standards and following food safety and sanitation procedures
      • Controls Food Cost
      • Ensures products are accurately portioned and ensures food products are prepared as specified by recipes
      • Utilizes FIFO (first in first out) standards when preparing items
      • Maintains Cleanliness
      • Maintains cleanliness of the kitchen, prep areas, coolers and storage areas
      • Follows proper safety procedures and policies concerning food handling, rotation and storage
      • Conducts line sweeps throughout the shift
      • "Clean as you go" throughout the shift
      • Understands OSHA requirements and health department standards
      • Cleans all equipment on line and other areas as directed by the Kitchen manager or Manager on duty
      • Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction
      • Communicates with Manager on Duty and coworkers regarding product/service deficiencies, equipment, safety problems
      • Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration
      • Assists Team Members
      • Preps items according to recipes and procedures
      • Assists dishwasher with washing and restocking dishes, pots, pans and utensils
      • Assist front of house staff with cleanliness of dining room
      • Provides guest service by communicating and cooperating with the front of house staff
      SmartExplore AI is experimental.
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