1027 Vessel Cook jobs in Malden, MA

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Line Cook

Norwood, MA 02062

$20.81-$26.01/hr

~ 43 min OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Minimum of 6 months of cooking experience preferred
Working knowledge of basic cooking techniques and knife skills
Understanding of food safety and sanitation standards
Ability to follow recipes, instructions, and kitchen workflows accurately
Comfortable working in a fast-paced, team-oriented environment
Strong attention to detail and ability to multitask
Customer service mindset with pride in food quality and presentation
Ability to stand for the duration of a shift and work evenings, weekends, and holidays as needed
High School Diploma or GED

SmartExplore AI is experimental.

New, Posted 1 day ago

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Cook

Emerson Health

Concord, MA 01742

$22-$28/hr

New, Posted 13 hours ago

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Line Cook

The Marina Restaurant and Bar at The Wharf

Revere, MA 02151

$19-$22/hr

Flexible Schedule

New, Posted 18 hours ago

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Kitchen Team Member/Cook

Buffalo Wild Wings

Saugus, MA 01906

~ 12 min OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

You are 16 years of age (or higher, per applicable law).
You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills.

SmartExplore AI is experimental.

Recommended

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Cook

U.S. Navy

Everett, MA 02149

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Line Cook - Bazille - Natick Mall

Nordstrom

Brighton, MA 02135

$21.85-$22.75/hr

~ 25 min OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

A food handler's card where required by local and state regulations

SmartExplore AI is experimental.

New, Posted 21 hours ago

Recommended

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Cook

ARAMARK

Framingham, MA 01701

Recommended

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Cook

U.S. Navy

Revere, MA 02151

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Cook

Sodexo

Concord, MA 01742

$22/hr

~ 33 min OnsiteChat NowEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

High School diploma, GED or equivalent experience.
0 to 2 years of related work experience.
Ability to follow written and verbal instructions.
Good working knowledge of food preparation.
Requires familiarity of kitchen equipment.
Must be able to read and follow a recipe unsupervised.
Significant walking or other means of mobility.
Ability to walk or stand for extended periods of time, throughout the entire duration of a shift, which may exceed 8 hours.
Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds.
Ability to perform repetitive motions.
Attends work and shows for scheduled shift on time with satisfactory regularity.

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Cook

Healthcare Services Group

North Reading, MA 01864

$25.46/hr

~ 27 min Onsite

High school diploma or equivalent.
Compliance with COVID-19 vaccination policies
Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
Must be able to perform routine, repetitive tasks continuously.
Must be able to work around food and cleaning products.
May be required to complete an approved sanitation and safety course.
Current ServSafe or Food Handler certification is required based on State / County law.
Residency within the service area required

SmartExplore AI is experimental.