220 Computer Specialist jobs in Manitowoc, WI

Valid Driver's license with safe driving record within company standards required.
Physical: Walk over various terrains and weather conditions while carrying tools and equipment. Safely use weight-bearing equipment (up to 345 lbs) and lift up to 75 lbs. Climb ladders up to 32 feet and work in confined spaces and at heights. Operate and navigate a company vehicle in changing environments. Work with small components and wires. Work outdoors for extended periods in any season and inclement weather.
Technical skills: Proficiency in using computers and software applications. Competent in using hand tools.
Abilities: Effective communication, professionalism, time management, organization, critical thinking, responsibility and reliability.
High School diploma, GED, or equivalent work experience
Language: Fluent in English.
Schedule: Ability to travel (including during inclement weather) to and from assigned customer premises, company facilities and other locations as necessary.

Healthcare Services Group

Two Rivers, WI 54241

High school diploma or equivalent.
Must be able to lift/carry a maximum of 50 pounds
Compliance with COVID-19 vaccination policies
Stand, sit, bend and walk for extended periods.
Push/pull a maximum of 50 pounds
Must be able to perform routine, repetitive tasks continuously.
Able to follow oral and written instructions, and perform routine, repetitive tasks daily.
Must be able to work around cleaning products.
Residency within the service area required

Safelite

Hilbert, WI 54129

Ability to communicate orally (via phone) and written (via computer or other electronic means)
Ability to stand for extended periods, work in tight spaces, bend and twist body
Proficiency in using computerized diagnostic tools to complete recalibrations and trouble-shoot issues
Ability to operate a motor vehicle in accordance with all federal, state and local laws and agreement to be monitored via in-cab vehicle safety camera / video surveillance technology
Ability to safely work outside (in a wide variety of weather conditions and extreme temperatures) for extended periods
Valid state-issued driver's license any other license(s) (as required by federal, state and local laws) to operate a company vehicle.
Ability to work with chemicals (including but not limited to flammable chemicals), as applicable per the “Safelite Way of Fitting”
Must be 18 years of age or older
Ability to read, write and interpret the English language and technical directions
Ability to use a variety of hand tools and power tools safely and effectively
Ability to regularly lift and carry up to 35 pounds and occasionally lift and carry up to 50 pounds.

Spectrum Careers

Sheboygan, WI 53081

Vollrath

Kiel, WI 53042

2nd Shift
Initiate corrective action to resolve problems and report major malfunctions and continuing difficulties to supervisor
Identify problems with jigs, fixtures and tooling and make adjustments as required
Provide own basic tools to efficiently perform job
Working from blueprints, process sheets, established procedures and schedules
Setting up and operating CNC equipment
Turning, milling, drilling, boring, and threading machines
Modify and/or edit CNC programs
Check and inspect own work using rulers, calipers, micrometers, go-no-go gauges and precision inspection equipment to maintain tolerances
Sign On Bonus: $3,000
Operate turning and milling tool sharpening equipment and drill grinders to maintain tooling
Adjust to optimize feeds and speeds on all machine shop related equipment according to size and type of material to achieve quality standards
Starting: $25.13 to $30.02 per hour, plus a $1 Shift Premium
Perform own material handling and minor machine maintenance; follow good housekeeping and safety practices
Make own setups

Agropur

Tisch Mills, WI 54240

Minimum three (3) years of sanitation experience in food manufacturing industry required.
Maintain updated knowledge and understanding of federal and state laws, regulations, procedures, and standards.
Bachelor's Degree in Food Science, Microbiology, Biological Science or related field required.
Equivalent combination of education and/or experience may be considered.
Tactical knowledge and application of food safety principles (ex. Regulatory, PCQI, HACCP, SQF, GMPs, food microbiology).