Director Of Hse Compliance

Miami,FL

Job Title or Keyword

City, State, or Zip Code

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Date Posted

Title

Job Type

Benefits

Pay

359 Director Of Hse Compliance jobs in Miami,FL

Director of Clinical Informatics

Confidential

Miami, FL 33138

A nurse leader (RN or APRN) licensed in Florida who understands both the clinical and technical sides of healthcare

SmartExplore AI is experimental.

Director Accreditation & Regulatory (Full Time, Days)

Nicklaus Children's Hospital

Miami, FL 33135

Bachelor Degree in a Health Care related field.__

SmartExplore AI is experimental.

Physician / Internal Medicine / Florida / Permanent / Fort Lauderdale, Florida - Medical Director Physician - $350,000 Potential (Base + Bonus + Sign-On) Job

Integrity Healthcare...

Fort Lauderdale, FL 33301

New, Posted 3 hours ago

Director of Roofing Service

ADVANCED ROOFING

Fort Lauderdale, FL 33311

New, Posted 1 day ago

Director Accreditation & Regulatory (Full Time, Days)

Nicklaus Children's Hospital Careers

Miami, FL 33186

Hospitality - Hotel Assistant General Manager

ESA Management, LLC

Miami, FL 33172

$22.66-$23.06/hr

Culinary Agents

Chef de Partie

A Pasta Bar - Miami

Miami Beach, FL 33139

Culinary Agents

Bar Manager

Amazónico Miami

Miami, FL 33131

Assistant General Manager - Hospitality or Retail Experience Required

ESA Management, LLC

Miami, FL 33172

$22.66-$23.06/hr

New, Posted 5 hours ago

Executive Sous Chef

Sodexo

Miami, FL 33122

OnsiteBilingual PreferredEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Minimum Education Requirement - Associate's Degree or equivalent experience
Minimum Management Experience - 2 years
Minimum Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Culinary management experience within high-volume restaurants, catering, hotels or upscale dining venues;
Eclectic menu knowledge with a strong background in high-volume catering and events execution;
Excellent leadership and communication skills with the ability to maintain the highest of culinary standards;
Strong coaching and employee development skills; and/or
Have a passion for food and innovation.
A strong culinary background, with the demonstrated ability to stay current with new culinary trends;
Commitment to safety and compliance.

SmartExplore AI is experimental.

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