509 Kitchen Assistant Manager jobs in Miami,FL

Minimum age: 18 years of age.
Proven ability to lead great shifts while directing, motivating, coaching and developing others in a fast-paced environment.
ServSafe certification (or ability to achieve certification).
Any job offer for this position is conditional upon the results of a background check.
Ability to lift, carry, push, or pull objects 25 pounds.
Capability to stand and walk for up to 6 hours.
Must be able to clearly communicate and quickly understand guests and associates' directions in a loud environment.

MAASS at the Four Seasons Fort Lauderdale

Fort Lauderdale, FL 33304

Boulud Sud - Miami

Miami, FL 33131

Maman Commissary Kitchen - Wynwood Miami

Miami, FL 33137

Mini-Circuits

Hialeah, FL 33012

Minimum High School Diploma, GED or international equivalent.
6 months experience in assembly or related experience.
Good manual dexterity.
Good hand, eye and foot coordination.
Ability to see fine detail through a microscope.
Ability to distinguish colors in accordance with the ISHIRA test for color blindness, and to understand the English word for each color.
Ability to understand both verbal and written instructions, including the documentation for various models.
Must have basic operational knowledge of how to use the equipment within the department.
Basic Computer skills and understanding of the MS Office Suite.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.