489 Processing Library jobs in Milford,OH

High school diploma or GED equivalent
Trade School / Apprenticeship for Tool Maker or CNC Machining preferred
Must meet the ITAR definition of §120.15 U.S. person
Must be proficient at operating all toolroom machines, e.g., mills, lathes, grinders, saws, etc.
Previous tool maker experience in an industrial/manufacturing environment is required- Aerospace industry is strongly preferred
Must be able to follow verbal and written instructions in English
Must be able to clearly communicate information to others verbally and in writing in English
Lift, Push, and Pull up to thirty-five pounds regularly
Routinely perform reaching, twisting, bending, and grasping to move and set tools, equipment, and materials at least 50% of schedule
Stand at least 95% of the scheduled shift
20/20 vision (natural or corrected) needed with the ability to pass annual vision test as required
Shift: Monday through Friday from 7:00 a.m. to 3:30 p.m.

Valvoline Instant Oil Change

Cincinnati, OH 45208

Entry-Level Lube Technician
Schedule flexibility (Weekend availability is likely, but we ensure you don't work late nights or holidays)
This role requires the ability to review, read, and understand written and digital training materials, safety procedures, labels, and operational instructions
English fluency in reading, writing, and speaking
Stand for up to 8 hours, climb stairs, and occasionally lift up to 50 pounds
Crouch, bend, twist, and work with your hands above your head
Be comfortable working in a non-climate-controlled environment

Kelly Services

Florence, KY 41042

Dollar General

Cincinnati, OH 45201

Thomas More University

Covington, KY 41011

Choir Director
Part-time position
Leading and developing the school's liturgical music program
Plan and coordinate weekly school Mass music
Direct choir rehearsals
Organize performances and special events
Enrich the spiritual and cultural life of the school community
Support the mission of Covington Latin School
Plan and coordinate music for weekly school Mass in collaboration with campus ministry, administration, or clergy
Select appropriate liturgical music aligned with the Catholic calendar and seasons (e.g., Advent, Lent, Easter)
Prepare worship aids or music materials as needed
Lead regular choir rehearsals (schedule to be determined)
Instruct students in vocal technique, harmony, and performance skills
Foster a welcoming, inclusive, and disciplined rehearsal environment
Assess student progress and provide constructive feedback
Organize and direct choir performances for school events (e.g., concerts, liturgies, assemblies, community events)
Coordinate logistics for performances, including scheduling, attire, and equipment
Explore opportunities for the choir to participate in community or diocesan events
Recruit and retain student choir members
Build a repertoire that reflects both traditional and contemporary sacred music
Maintain music library and coordinate use of instruments and sound equipment
Candidates should be a practicing Catholic in good standing with the Church as this role requires teaching about liturgical music and is a form of ministry.

Pilot Company

Walton, KY 41094

Lead Food Services Team Member
Monitors food prep and register procedures and cash handling policies and processes
Accountable for hospitality and Speed of Service (SOS) goals at all times according to Brand and PTC Hospitality standards
Provides direction to team members during shift
Ensures restaurant cleaning processes and methods are followed
Monitors labor usage and break policy according to Blue Cube
Adheres to restaurant plans/objectives as set by Restaurant General Manager
Assists with training and cross training of team members as directed
Adheres to all Brand and PTC processes and policies
Monitors register procedures and cash handling policies and processes
Maintains safe working conditions by following all safety and security policies and processes
Ensures all team members are adhering to Brand and PTC's dress code standards
Follows all Brand maintenance processes and methods
Advises Restaurant General Manager as to performance/discipline problems
Ensures acceptable execution of suggestive selling, product, food safety and cleanliness standards
Ensures compliance of Brand and PTC marketing and ensures products are available and fresh
Works hourly positions
Other duties as assigned by management
Starting pay rate range: $12.50 - $18.23 / hour