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Customer Service

Associated Staffing Inc. • Hastings, NE

$18/hr

~ 37 min OnsiteUrgently Hiring

122 Telecom Project Manager jobs in Minden, NE

Retail Sales Specialist - Part-Time

Spectrum Careers

Kearney, NE 68845

$18/hr

Flexible Schedule

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Restaurant Prep Cook

Perkins Restaurant & Bakery - CyHawk Hospitality

Hastings, NE 68901

~ 37 min Onsite

Uses, maintains and cleans all kitchen equipment, plus preparation and storage areas.
Prepares Cooking Items
Follows proper safety procedures and policies concerning food handling, rotation and storage
Prep Cooks
Understands OSHA requirements and health department standards
Prepares prep items according to guest request within company standards and following food safety and sanitation procedures.
Conducts line sweeps throughout the shift
Controls Food Cost
Communicates with Manager on Duty and coworkers regarding product/service deficiencies, equipment, safety problems. Etc.
Assists Team Members
Provides guest service by communicating and cooperating with the front of house staff.
Maintains Cleanliness
Utilizes FIFO (first in first out) standards when preparing items.
Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times.
“Clean as you go” throughout the shift
Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.
Assists dishwasher with washing and restocking dishes, pots, pans and utensils
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee.
Stocks and rotates products on line to ensure they are within shelf life standards.
Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration.
Has sufficient knowledge of recipes, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards.
Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty.
Assist front of house staff with cleanliness of dining room
Maintains cleanliness of the kitchen, prep areas, coolers and storage areas
Cleans all equipment on line and other areas as directed by the Kitchen manager or Manager on duty.
Preps items according to recipes and procedures
Prepares menu items according to company policies, procedures, programs and performance standards.
Reports to work well-groomed, in clean and proper uniform and at all times practices good person hygiene.
Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.

SmartExplore AI is experimental.

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Cook

U.S. Navy

Holdrege, NE 68949

Education AssistanceHealth InsuranceRetirement Benefit

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Restaurant Shift Leader

Perkins Restaurant & Bakery - CyHawk Hospitality

Hastings, NE 68901

~ 37 min Onsite

100% Guest Satisfaction
Direct Your Shift – Execute your plan to lead a great shift. Your attitude, enthusiasm and adaptability set the stage for all team members, especially when the rush gets hectic. Maintain standards while keeping the team positive, organized and focused. Take immediate action to correct any food or service issues.
Follow Up – Measure the results of the shift against your plan and ensuring the restaurant is ready for the next Guest and for the next shift. Communicate with management regarding employee performance, guest concerns, food or maintenance issues which need attention.
Outstanding Image and Cleanliness
Hot Food, Served Fast, by Friendly People
Required, under certain circumstances, to perform/assist all functions for all positions in the restaurant.
A shift leader is empowered to support management in meeting restaurant goals through the implementation, management and enforcement of company policies, procedures, programs and performance standards.
It means taking a hands-on leadership role in the restaurant to deliver the following to our Guests and Employees every shift:
Ensures that all menu items are prepared, portioned, and presented properly in a clean safe, and sanitary manner, according to all established procedures, performance standards, and local health department regulations.
Shift Readiness – Set up each shift for success through thorough planning, careful inspection and anticipation of potential challenges which may arise during the shift. Effectively communicate expectations with staff, assign work stations and create enthusiasm and confidence in your team.

SmartExplore AI is experimental.

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Cook

U.S. Navy

Minden, NE 68959

Education AssistanceHealth InsuranceRetirement Benefit

New, Posted 1 day ago

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Food Safety Team Member – General Labor (Night)

Fortrex

Gibbon, NE 68840

$20/hr

~ 28 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

Ability to take direction and instruction from managers and be accountable for own actions.
Safety awareness and attention to detail.
Ability to work in extreme temperature fluctuations.
Must be 18 years of age or older.

SmartExplore AI is experimental.

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Shelf Integrity Lead

SpartanNash Associates, LLC

Kearney, NE 68847

Onsite

Travel requirements vary by assignment
High School Diploma (GED)
Detail Oriented
The associate is required to stand and walk for extended periods of time and may bend, stoop, twist and turn frequently
Delegate/Direct/Implement
Proficient Computer (email, spreadsheets, etc.)
Ability to read, write, comprehend, and interpret documents
May be required to lift and/or move up to 30 pounds frequently, and up to 50 pounds occasionally

SmartExplore AI is experimental.