Knowledge of USDA regulations, HACCP (Hazard Analysis of Critical Control Points), SOP (Standard Operating Procedure), SSOP (Standard Sanitary Operational Procedure) and requirements; or ability to learn and apply new concepts quickly
Proficient in safety best practices and standards
Familiarity with operations metrics, such as yields, lbs. /birds per man hours (PMH), line speeds, etc.
Basic math skills (e.g. addition, subtraction, multiplication, division, percentages)
Strong computer skills including Microsoft Office (Word, Excel, PowerPoint, etc.)
4+ years of relevant experience or the knowledge, skills, and abilities to succeed in the role.
1+ year of leadership experience or the knowledge, skills and abilities to succeed in the role.
High school diploma, GED, or equivalent.
Occasionally climb and lift to or about 50 pounds
This position requires the individual to wear and work in personal protective equipment while in the manufacturing environment.
