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Food And Beverage Manager

Montclair,NJ

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751 Food And Beverage Manager jobs in Montclair,NJ

New, Posted 3 hours ago
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Food Service Manager

ARAMARK

Yonkers, NY 10701

Urgently Hiring
Culinary Agents
Assistant Food and Beverage Manager

Happy Cooking Hospitality HQ

New York, NY 10025

Culinary Agents
Food Runner

Maison Premiere

Brooklyn, NY 11211

New, Posted 1 hour ago
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Beverage Manager

The Modern / Cafes

New York, NY 10261

OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • Familiarity with Craftable/Beverager/Foodager
  • Familiarity with Microsoft Word/Excel
  • Genuine interest in Food, Wine, & Spirits
  • Ability to walk or stand for long periods of time
  • Ability to carry and move cases of wine and liquor, glass racks, and lift objects up to 30 lbs
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Culinary Agents
Food Runner

The Lambs Club

New York, NY 10036

New, Posted 2 hours ago
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General Manager 4 - Food

Sodexo

Montclair, NJ 07042

OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Minimum Education Requirement - Bachelor's Degree or equivalent experience
  • Minimum Management Experience – 5 years
  • Minimum Functional Experience – 5 years
  • Experience working with hospital clients
  • Managing hourly staff
  • Experience with Patient Services and in room dining programs
  • Catering skills
  • Previous experience in healthcare
  • Has culinary production experience and a strong background in safety and sanitation compliance
  • Can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and The Market Connection (TMC), and is proficient in computer skills and report management experience
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Food Safety Assistant

Green Top Farms

Brooklyn, NY 11226

Bilingual Preferred
Culinary Agents
Restaurant Manager

Manhatta

New York, NY 10005

Bilingual Preferred
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Restaurant Team Member - Cashier

Panera Bread Company

Northvale, NJ 07647

~ 48 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Minimum age: 16 years of age.
  • Complete basic food safety understanding and practice training. (Food Handler's Card, as required by law)
  • Ability to work and learn in a fast-paced environment.
  • This role requires flexible hours, including nights and weekends in a fast-paced environment with shifting priorities.
  • Ability to lift, carry, push, or pull objects 25 pounds.
  • Capability to stand and walk for up to 6 hours.
  • Must be able to clearly communicate and quickly understand guests and associates' directions in a loud environment.
SmartExplore AI is experimental.
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Culinary Agents
Restaurant Manager

Jōji

New York, NY 10017

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