233 Product Development jobs in Mount Olive, AL

      Apply Directly
      Pizza Chef

      Dominos Pizza

      Leeds, AL 35094

      Urgently Hiring
      New, Posted 1 day ago
      Apply Directly
      Territory Sales

      Spectrum

      Birmingham, AL 35211

      $100,000/yr
      ~ 24 min OnsiteUrgently Hiring

      • Able to lift and transport 10-20 pounds
      • Ability to listen, formulate needs based sales strategies, and articulate pitches to sell products and services
      • This role requires the ability to work lawfully in the U.S. without employment-based immigration sponsorship, now or in the future.
      • Engaging interpersonal skills
      • Must be able to work independently with little or no supervision
      • Familiarity with computer operating systems and software applications as well as consumer and commercial communication devices (e.g., PDAs, smartphones, routers, modems, set-top converters, and wireless devices)
      • Travel door to door for extensive periods through local communities
      • Ability to read, write, speak and understand English language
      • Ability to travel (including during inclement weather) to and from assigned territories and company facilities
      • Must be able to work evenings and weekends, and as business needs dictate to maximize prospective customer contact
      • A passion to succeed and strong personal drive to sell to prospective customers
      • A valid driver's license, car insurance, a satisfactory driving record, and the use of a reliable personal vehicle
      • High School Diploma or equivalent work experience
      SmartExplore AI is experimental.
      Apply Directly
      Assistant Store Manager

      Community Choice Financial Family of Brands

      Birmingham, AL 35214

      $16/hr
      Bilingual PreferredHealth InsurancePaid Time OffRetirement Benefit
      Easy Apply
      Executive Chef / Kitchen Manager

      P.F. Chang's

      Birmingham, AL 35242

      $75,500-$95,500/yr
      ~ 24 min OnsiteBilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

      • 3+ years of culinary management experience with experience managing and writing prep lists
      • Must be able to stand and walk for periods of eight to ten hours in length each shift
      • Must possess a valid driver's license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations.
      • Experience in managing a team, while identifying and developing employees for future leadership roles
      • Strong communication and organizational skills
      • Experience in managing inventory, cost of goods and overall control of financials
      • Must be able to reach, bend, balance and transport various objects weighing up to 30 lbs repeatedly during a shift. At times it might be necessary to lift up to 50 lbs
      • Experience working in a hands-on, fast paced, high volume environment
      • Experience in facilitating and effectively executing training
      • Must be able to work around various levels of temperature, including warm to very warm temperatures in the kitchen
      SmartExplore AI is experimental.

      Recent Searches

        Browse Jobs in Top Cities

        Browse Jobs by State

        Browse Jobs by Title

        Post a Job

        About

        Advice

        Contact

        © 2026 Jobs2Careers. All rights reserved.

        Privacy Policy

        Terms of Use

        Your Privacy ChoicesCalifornia Consumer Privacy Act (CCPA) Opt-Out Icon

        Logos provided by Logo.dev

        Jobs2Careers Powered by Talroo

        Privacy PolicyTerms of Use, and Your Privacy Choices