291 Kitchen jobs in Nebraska

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Restaurant Line Cook

Perkins Restaurant & Bakery - CyHawk Hospitality

Hastings, NE 68901

OnsiteUrgently Hiring

Prepares menu items according to company policies, procedures, programs and performance standards.
Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times.
Reports to work well-groomed, in clean and proper uniform and at all times practices good person hygiene.
Uses, maintains and cleans all kitchen equipment, plus preparation and storage areas.
Stocks and rotates products on line to ensure they are within shelf life standards.
Has sufficient knowledge of recipes, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards.
Prepares prep items according to guest request within company standards and following food safety and sanitation procedures.
Controls Food Cost
Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.
Utilizes FIFO (first in first out) standards when preparing items.
Maintains cleanliness of the kitchen, prep areas, coolers and storage areas
Follows proper safety procedures and policies concerning food handling, rotation and storage
Conducts line sweeps throughout the shift
“Clean as you go” throughout the shift
Understands OSHA requirements and health department standards
Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration.
Assists Team Members
Preps items according to recipes and procedures
Assists dishwasher with washing and restocking dishes, pots, pans and utensils
Assist front of house staff with cleanliness of dining room
Provides guest service by communicating and cooperating with the front of house staff.

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Kitchen Manager

Misfits

Lincoln, NE 68508

$50,000/yr

OnsiteUrgently HiringPaid Time Off

Previous kitchen management experience preferred
Strong leadership and communication skills
Knowledge of food safety and sanitation practices
Ability to manage multiple priorities in a fast-paced environment
Reliable transportation
Ability to lift 50 pounds and stand for extended periods
Availability to work evenings, weekends, and holidays

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New, Posted 1 day ago

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Package Handler - Part Time (Warehouse like)

FedEx

Omaha, NE 68138

$17.60-$20.10/hr

OnsiteUrgently HiringFlexible ScheduleEducation AssistanceHealth InsurancePaid Time Off

Competitive wages beginning at $17.35
Part time Federal Express Corporation (FEC) employees work one shift a day; full time Federal Express Corporation (FEC) employees work two shifts.
Overtime paid after 40 hours a week.
EEO Statement
E-Verify Program Participant: Federal Express Corporation participates in the Department of Homeland Security U.S. Citizenship and Immigration Services' E-Verify program (For U.S. applicants and employees only). Please click below to learn more about the E-Verify program:
Competitive wages beginning at ffe$17.35
Shift lengths vary based on package volume generally part time employees work between 3 and 6 hours a day. Full time employees can expect to work between 6 and 10 hours.

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New, Posted 15 hours ago

seasoned.co

Crew Member - $15.00-$16.50/hr - Norfolk - Urgently Hiring

Taco Bell

Norfolk, NE 68701

$15-$16.50/hr

New, Posted just now

Design Center Support - (full-time) - Kitchens/Flo

BUILDERS WAREHOUSE

Kearney, NE 68845

New, Posted just now

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Kitchen Team Member/Cook

Buffalo Wild Wings

Omaha, NE 68104

OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

You are 16 years of age (or higher, per applicable law).
You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills.

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Entry Level Sales Reps - Work from Home

Vector Marketing

Norfolk, NE 68701

RemoteFlexible Schedule

All ages eighteen plus or seventeen and a 2026 high school graduate
Enjoy working with people
Willing to learn and apply new skills

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Cook

Summit

Heartwell, NE 68945

$18.50/hr

OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
Working knowledge of proper culinary methods, techniques, and standards.
Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
Customer service experience is required.

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Seasonal Grain Laborer

CHS

Holdrege, NE 68949

OnsiteUrgently HiringFlexible Schedule

Minimum Qualifications (required):
Knowledge of Operations and/or Business Operations
Must meet minimum age requirement
Pre-employment screening is based on the job requirements and industry guidelines and may or may not be required for the position. If required, selected candidates must pass pre-employment screenings to include all or a combination of drug, criminal, motor vehicle check, physical requirements and FMSCA Clearinghouse.

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