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Line Cooks

Nebraska

550 Line Cooks jobs in Nebraska

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Line Cook At Mulligans Grill & Pub

Mulligans Grill & Pub

Lincoln, NE 68516

$18/hr
Onsite

  • LLCHD Food Handler Permit
  • Able to Meet All Scheduling Commitments
  • Cooking Experience or Back of the House Experience Preferred with Grills and Fryers
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Cooks - Join Our Growing Team!

JobleticsPro

Waverly, NE 68462

OnsiteUrgently HiringFlexible Schedule

  • Knowledge of food safety practices
  • Ability to work in a fast-paced environment
  • Reliable, punctual, and team-oriented
  • Previous cooking or kitchen experience preferred
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Experienced Line Cook

The Driftwood

Ogallala, NE 69153

Onsite

  • At least 1 year of experience as a line cook or in a similar role
  • A strong understanding of cooking techniques, kitchen equipment, and food preparation
  • The ability to work efficiently in a fast-paced environment while maintaining attention to detail
  • A team-oriented attitude and excellent communication skills
  • A commitment to upholding food safety and hygiene standards
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92G Food Service Specialist

National Guard OMD

Kearney, NE 68845

OnsiteUrgently HiringEducation AssistanceHealth InsuranceRetirement Benefit

  • Military enlistment in the Army National Guard
  • Must be at least a junior in high school, or have a high school diploma or a GED certificate
  • Must be between the ages of 17 and 35
  • Must be able to pass a physical exam and meet legal and moral standards
  • Must meet citizenship requirements
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Kitchen Team Member/Cook

Buffalo Wild Wings

Lincoln, NE 68516

OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • You are 16 years of age (or higher, per applicable law).
  • You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills.
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Crew Member

Chipotle Mexican Grill

Elkhorn, NE 68022

OnsiteEducation AssistanceHealth InsurancePaid Time Off

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
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New, Posted 1 day ago
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Cook

Summit

Pleasanton, NE 68866

$18.50/hr
OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
  • Working knowledge of proper culinary methods, techniques, and standards.
  • Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
  • Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
  • Customer service experience is required.
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New, Posted 3 hours ago
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seasoned.co
Crew Member - $15.00-$16.50/hr - Norfolk - Urgently Hiring

Taco Bell

Norfolk, NE 68701

$15-$16.50/hr
ZipRecruiter
Tower Technician

Industrial Communications West

Grand Island, NE 68801

$20-$22/hr
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Rubber Parts Assembly Associate - B Shift

Becton, Dickinson and Company

Columbus, NE 68601

OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • H.S, Diploma/GED
  • 2 years manufacturing experience required in lieu of HS Diploma/GED
  • Previous manufacturing or demonstrated stable work history preferred
  • Use of measurement devices and quality records preferred
  • Must be familiar with specifications outlined in the process procedures, Quality Control Specifications, Drawings and GMP Manuals
  • Light manual assembly, 100% inspection to packaging requirements and machine operation
  • Must comply with protective clothing policy and all safety policies
  • Will be required to wear appropriate apparel for entry into the clean room environment
  • The operation includes, getting components from the warehouse, issuing goods to production orders, bagging, packaging, labeling and staging components for each operation per documented procedure
  • Will be required to operate material handling equipment
  • Operations may include starting and stopping machine, selecting the material combination program as required, performing line clearances, fill hoppers, bagging, and packaging/ labeling per documented procedures
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