313 Room Chef jobs in Nebraska

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Food Prep-Join Our Growing Team!

JobleticsPro - Lincoln, NE

Food Prep-Join Our Growing Team!

OnsiteFlexible Schedule

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Executive Chef 3

Sodexo

Kearney, NE 68849

OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Minimum Education Requirement - Bachelor's Degree or equivalent experience
Minimum Management Experience - 3 years
Minimum Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

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iHire

Sous Chef

Culinary Dropout

Omaha, NE 68118

$65,000-$75,000/yr

Culinary Agents

Sous Chef

Nuova Elkhorn

Elkhorn, NE 68022

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Sales Rep - Lincoln

Performance Foodservice

Lincoln, NE 68508

OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

High School Diploma/GED or Equivalent
6-12 months sales/marketing and/or restaurant experience
Valid Drivers License

SmartExplore AI is experimental.

New, Posted 1 day ago

Fire Sprinkler Service Technician

Pye Barker

North Platte, NE 69101

$28-$35/hr

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Unit Chef

Elior-Collegiate-Dining

York, NE 68467

OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Certification by a recognized culinary institution or an equivalent combination of education and experience
At least three years' experience in culinary management

SmartExplore AI is experimental.

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Hotel Sales Manager

Courtyard by Marriott

Bellevue, NE 68123

OnsiteHealth InsurancePaid Time OffRetirement Benefit

Valid driver's license
Proof of insurability
Associate's degree (AA) or equivalent from a two-year college or technical school; or one to two years related experience and/or training; or equivalent combination of education and experience
Meets physical requirements: regularly standing, walking, lifting up to 50 pounds, ability to reach with hands and arms, and other listed physical demands

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Assistant Store Director

SpartanNash Associates, LLC

Wahoo, NE 68066

Onsite

Bachelor's Degree (Preferred) in Business Administration, or related field, or equivalent combination of education and/or experience.
Three years of experience in a retail grocery environment with increasing levels of responsibility.
One year of experience in a supervisory or lead role, preferably in a retail environment.
Proficient Computer (email, spreadsheets, etc)
Ability to read, write, comprehend, and interpret documents
Accounting/Bookkeeping skills
Interpret/Analyze Financials
Develop/ Manage Budgets
Delegate/Direct/Implement
Suggestive Selling/Knowledge of Products
Detail Oriented
May be required to lift and/or move 20 pounds
Travel requirements vary by assignment

SmartExplore AI is experimental.

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