Part-Time & Full-Time | $16–$18/hr (Based on Experience)
Guaranteed at least one weekend day off every week
Follow food safety and sanitation standards
Provide friendly, attentive table service
Take orders and serve meals accurately
Set up, clean, and maintain the dining room
Work closely with the kitchen and dining team
A dependable, positive, service-focused attitude
Hospitality or serving experience preferred (we will train the right person)
Strong teamwork and communication skills
A genuine interest in working with seniors