378 Food And Beverage Manager jobs in New Hampshire

Must be able to lift 50 pounds
Ability to work a flexible schedule including nights, weekends, and holidays as needed
Must be able to work in wet and dry conditions
Exposure to temperatures: <32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), >90 degrees Fahrenheit
In an 8-hour work day: standing/walking 6-8 hours
Hand use: single grasping, fine manipulation, pushing and pulling
Work requires the following motions: bending, twisting, squatting and reaching
Exposure to FDA approved cleaning chemicals
Ability to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery
May require use of ladders

Performance Food Group

Concord, NH 03303

Longhorn Steakhouse

Newington, NH 03805

Rainbow Grille & Tavern

Pittsburg, NH 03592

ARAMARK

Durham, NH 03824

Starbucks

West Lebanon, NH 03784

Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation
Six (6) months of experience in a position that required constant interacting with and fulfilling the requests of customers
Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodations
Prepare and coach the preparation of food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients
At least six (6) months of experience delegating tasks to other employees and/or coordinating the tasks of two (2) or more employees