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Plomera Restaurant

New York,NY

981 Plomera Restaurant jobs in New York,NY

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Customs and Border Protection Logo

Customs and Border Protection - New York, NY

Customs and Border Protection Officer
$41,863-$127,464/yr
Bilingual Preferred
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Restaurant Manager

Shake Shack

Secaucus, NJ 07094

~ 18 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

Weekly Pay
Performance bonuses
Pay Range - $60,486.40 - $74,526.40
Shake Shack Meal Discounts
Exclusive corporate discounts for travel, electronics, wellness, leisure activities and more
Medical, Dental, and Vision Insurance*
Employer Paid Life and Disability Insurance*
401k Plan with Company Match*
Paid Time Off*
Paid Parental Leave*
Access to Employee Assistance Program on Day 1
Pre-Tax Commuter and Parking Benefits
Flexible Spending and Dependent Care Accounts*
Hands-on mentorship, training
Willingness to work flexible hours
2-3 years of Restaurant Management experience in a high-volume, fast-paced restaurant setting
Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security
Understanding of financial aspects of business operations
Willingness to work flexible hours
Food handler certification, preferred
Gopuff Delivery Partner

goPuff

Cliffside Park, NJ 07010

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Restaurant General Manager

Shake Shack

Brooklyn, NY 11226

~ 26 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

Weekly Pay
Performance bonuses
Pay Range - $78,062.40 - $100,484.80
Hands-on mentorship, training, and growth potential
Shake Shack Meal Discounts
Exclusive corporate discounts for travel, electronics, wellness, leisure activities and more
Medical, Dental, and Vision Insurance*
Employer Paid Life and Disability Insurance*
401k Plan with Company Match*
Paid Time Off*
Paid Parental Leave*
Access to Employee Assistance Program on Day 1
Pre-Tax Commuter and Parking Benefits
Flexible Spending and Dependent Care Accounts*
Development and Growth Opportunities
Minimum 3 years of Restaurant General Management experience in a high volume, fast-paced environment
Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security
Minimum 3 years of P&L; responsibilities
Willingness to work flexible hours
Food handler certification, preferred
Easy Apply
Executive Chef

Gammeeok - Koreatown NYC

New York, NY 10001

OnsiteBilingual Preferred
Easy Apply
Gopuff Delivery Bike Courier Partner - No Restaurants

goPuff

Bronx, NY 10468

~ 17 min OnsiteFlexible Schedule
New, Posted 8 hours ago
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Field Service Technician

Commercial Kitchen Equipment

New York, NY 10261

$80,000/yr
Recommended
iHire
Chef

Lolita's mexican cantina

Westwood, NJ 07675

$65,000-$75,000/yr
Recommended
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Restaurant Manager

Union Square Cafe

New York, NY 10261

OnsiteBilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

Competitive pay and bonus potential
Annual compensation of $70,000 plus eligibility for a performance-based bonus
Medical, dental, and vision insurance, plus flexible spending options for healthcare and dependent care
Generous paid time off and paid parental leave
A matched 401(k) plan
Life insurance, employee assistance programs, and exclusive access to primary care, mental health, and other wellness services.
Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship
Annual dining credit and a 51% dining discount across the entire USHG family of restaurants
Pre-tax commuter benefits for transit and parking
Opportunities for learning, mentorship, and collaboration with some of the most passionate people in hospitality.
2+ years dining room experience in hospitality & fine dining
Excellent food and beverage knowledge
Understanding of Microsoft Office applications (Excel, Word, Outlook etc.)
English fluency
Management experience preferred
Preferred Bachelor's Degree or Certification in Hospitality-related field or equivalent expertise gained from time on the job
Spanish preferred
Recommended
Apply Directly
Fine Dining Restaurant Manager

The Modern / Cafes, Union Square Hospitality Group

New York, NY 10261

OnsiteBilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

Annual compensation of $70,000 - $80,000 plus eligibility for a performance-based bonus
Medical, dental, and vision insurance, plus flexible spending options for healthcare and dependent care
Generous paid time off and paid parental leave to support life outside of work
A matched 401(k) plan to help you grow long-term savings
Life insurance, employee assistance programs, and exclusive access to primary care, mental health, and other wellness services.
Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship
An annual dining credit to enjoy exceptional meals and experiences at any of our restaurants
A 51% dining discount across the entire USHG family of restaurants to share unforgettable meals with friends and loved ones
Pre-tax commuter benefits for transit and parking
Opportunities for learning, mentorship, and collaboration with some of the most passionate people in hospitality.
2+ years dining room experience in hospitality & fine dining
Excellent food and beverage knowledge
Understanding of Microsoft Office applications (Excel, Word, Outlook etc.)
English fluency
Management experience preferred
Tasting menu experience is highly preferred
Preferred Bachelor's Degree or Certification in Hospitality-related field or equivalent expertise gained from time on the job
Spanish preferred

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89% of jobs ask for a resume

Don't let the perfect job slip away—upload your resume and we'll personalize your results instantly.

Recommended
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General Manager

The Modern / Cafes

New York, NY 10261

OnsiteBilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

Annual compensation of $130,000 - $140,000 plus eligibility for a performance-based bonus
Medical, dental, and vision insurance, plus flexible spending options for healthcare and dependent care
Generous paid time off and paid parental leave
A matched 401(k) plan
Life insurance, employee assistance programs, and exclusive access to primary care, mental health, and other wellness services.
Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship
An annual dining credit to enjoy exceptional meals and experiences at any of our restaurants
A 51% dining discount across the entire USHG family of restaurants to share unforgettable meals with friends and loved ones
Pre-tax commuter benefits for transit and parking
Opportunities for learning, mentorship, and collaboration with some of the most passionate people in hospitality.
5+ years of leadership experience in restaurants and hospitality
Proficient knowledge of systems and processes in restaurant management
Strong business and financial acumen
Bachelor's degree preferred, but not required
English fluency and Spanish knowledge preferred
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