Must be at least 21 years of age.
Must have valid CDL A issued by the state of legal residence with necessary endorsements
DOT (Department of Transportation) qualified.
Minimum six months commercial truck driving experience or three months of foodservice or food and beverage truck delivery experience required.
Able to perform repeated, manual heavy lifting of items up to 80 pounds.
Registering to the FMCSA Clearinghouse is a requirement by the Department of Transportation.
All Truck Drivers must visit the Clearinghouse website and register to the new database.
If you have not registered to the FMCSA database, please note registration is required.