480 Program Manager jobs in Norwalk, IA

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Data Center Program Manager

Evergreen

Des Moines, IA 50319

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Full-Time Assistant Manager

Cinemark

Urbandale, IA 50322

~ 19 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Must be at least 18 years of age
Completion of three basic courses (Management Foundations, Annual Certifications, and MAP Core) within Cinemark's Management Accreditation Program
Must be able to effectively and regularly converse in English
Requires regular and consistent attendance
Responds with a sense of urgency
Excellent time management, organizational skills, and attention to detail
Ability to train and lead others
Ability to take and follow direction
Physical: Frequent standing, walking and reaching around the theater
Completes basic food handling training and obtains any local or state mandated certification, health card, or food handlers permit where required
Ability to work in a team environment and independently
Physical: Frequent bending, kneeling, and lifting up to 50 lbs
Be able to work in a standing position for extended periods of time
High School or G.E.D. graduate preferred
Must be able to effectively and regularly converse in and comprehend English
Availability to work flexible hours which include evenings, weekends, and holidays
Management members who work with alcohol are required to complete a Safe Alcohol Service training program

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Restaurant Shift Leader

Perkins Restaurant & Bakery - CyHawk Hospitality

Ankeny, IA 50021

~ 33 min Onsite

Outstanding Image and Cleanliness
Take immediate action to correct any food or service issues.
Internal: Extensive contacts with all levels of store personnel as well as all home office departments.
Shift Leader
Communicate with management regarding employee performance, guest concerns, food or maintenance issues which need attention.
Follow Up – Measure the results of the shift against your plan and ensuring the restaurant is ready for the next Guest and for the next shift.
It means taking a hands-on leadership role in the restaurant to deliver the following to our Guests and Employees every shift:
Ensures that all menu items are prepared, portioned, and presented properly in a clean safe, and sanitary manner, according to all established procedures, performance standards, and local health department regulations.
100% Guest Satisfaction
Maintain standards while keeping the team positive, organized and focused.
External: Extensive contacts include guests, distributors.
Hot Food, Served Fast, by Friendly People
Required, under certain circumstances, to perform/assist all functions for all positions in the restaurant.
A shift leader is empowered to support management in meeting restaurant goals through the implementation, management and enforcement of company policies, procedures, programs and performance standards.
Directly to General Manager or Manager on duty
Direct Your Shift – Execute your plan to lead a great shift. Your attitude, enthusiasm and adaptability set the stage for all team members, especially when the rush gets hectic.
Shift Readiness – Set up each shift for success through thorough planning, careful inspection and anticipation of potential challenges which may arise during the shift. Effectively communicate expectations with staff, assign work stations and create enthusiasm and confidence in your team.