High school diploma or GED.
Coursework at an accredited vocational-technical or trade school.
3+ years of supermarket EMS systems.
5+ years of experience in commercial refrigeration; especially experience with parallel rack systems
Experience and proficient knowledge of supermarket refrigeration.
EPA I and II Certification required.
Valid Driver's License is required at all times.
Good driving record.
Solid working knowledge of the use of the Microsoft suite of applications (Word, Excel, etc.)
Expert knowledge of refrigeration, ice machines, and electrical systems.
Expert knowledge of single systems, parallel racks systems, display cases, and walk-ins.
Ability to efficiently troubleshoot commercial and supermarket refrigeration equipment.
Expert knowledge of EMS systems in supermarket applications for wiring and programming (CPC, Novar, Danfoss)
Knowledge of and ability to read blueprints on refrigeration, electrical, and plumbing.
Travel, overnight, and overtime work as needed.
Pre-employment background screening (criminal and MVR for driving positions) and drug testing are required for all positions.