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Executive Director

Offutt AFB, NE

369 Executive Director jobs in Offutt AFB, NE

New, Posted 1 day ago
Physician / Medical Director / Nebraska / Permanent / Medical Director Opening, Omaha, Nebraska Job

Confidential

Omaha, NE 68101

New, Posted 1 day ago
Physician / Medical Director / Nebraska / Permanent / Psychiatric Medical Director Job

FCS - Psychiatric Recruitment

Omaha, NE 68101

New, Posted 1 day ago
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Regional Clinical Director, BCBA

Accel Therapies

Omaha, NE 68182

Bilingual Preferred
LinkedIn
Executive Chef - Upscale Casual Dining - Salary Up to 80k *

gecko hospitality (corporate)

Omaha, NE 68197

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Cook

U.S. Navy

La Vista, NE 68128

LinkedIn
Outside Sales Representative

Fidelity Investments

Omaha, NE 68197

Recommended
LinkedIn
Franchise Development Coordinator

A Place At Home Franchise

Omaha, NE 68197

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Deli Shift Leader I

Pilot Flying J

Gretna, NE 68028

$15-$22.22/hr
Flexible Schedule
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Deli Shift Leader I

Pilot Company

Gretna, NE 68028

$15-$22.22/hr
~ 31 min OnsiteFlexible ScheduleEducation AssistanceHealth InsuranceRetirement Benefit

  • Experience in a similar position, especially with a restaurant or foodservice background
  • Incredible customer service skills & the ability to help maintain a customer focused culture
  • Ability to maintain equipment according to food safety standards
  • Ability to work as part of a team and interact with different levels from hourly team members, customers, vendors, and corporate representatives
  • Must be able to work a flexible schedule of nights, days, weekends, and holidays
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Executive Chef 3

Sodexo

Omaha, NE 68198

~ 22 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Minimum Education Requirement - Bachelor's Degree or equivalent experience
  • Minimum Management Experience - 3 years
  • Minimum Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
  • ServSafe Certified with proven working knowledge of HAACP
  • A strong culinary background in a high-volume environment
  • Strong management skills and experience
  • Menu planning experience and a strong understanding of current culinary trends
  • Proficient computer skills, highly organized, and detail-focused
  • A proven ability to set up processes, create efficiencies, and solve problems with little to no direction
SmartExplore AI is experimental.
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