716 Line Cook jobs in Ohio

Must be at least 18 years of age or older.
Ability to read, speak and understand basic English.
Ability to secure appropriate food handler permits as required by local ordinances within two (2) weeks of first day of employment.

California Pizza Kitchen

Columbus, OH 43230

Our Pasta Cooks maintain the highest standards for food quality and sanitation.
They assure timely and accurate preparation of pastas, sandwiches, and grilled items.
They prepare all necessary items for their station as needed.
They practice and teach safe/sanitary handling of cutting boards, counter tops, knives, and equipment.
They maintain the proper temperature of equipment and perform station opening/closing and side work duties each shift.
We require three to six months related experience or training.

Delaware North

Cleveland, OH 44130

At least three years of experience as a Line Cook, including experience as a Supervisor or Lead Line Cook
Able to perform and work all culinary functions of each workstation
Manual dexterity sufficient to chop, mix, blend, and whip a variety of foods and liquids
Ability to lift and carry large pans from ovens or freezers, weighing up to 50 lbs
Standing and walking for the entire length of the shift
Frequently required to reach up to 6-7 feet
Shift details Days
Weekends
Evenings
Events
Holidays
OT as needed

Arrow Senior Living

Olmsted Falls, OH 44138

Fricker's Springfield 120, LLC

Springfield, OH 45502

ARAMARK

Findlay, OH 45840

Experience as a cook or in a related role required
Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
Must be able to acquire food safety certification
Demonstrate basic math and counting skills
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing.
This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).