898 Purchasing jobs in Ohio

Associate's degree
Experience of creating and managing purchase orders and working with freight carriers
Excellent organizational, communication, and problem-solving skills
Ability to manage multiple priorities and meet deadlines in a dynamic environment
Proficiency using Microsoft Office Suite.
Detail-oriented with a high level of accuracy
Must be legally authorized to work in the country of employment without sponsorship for employment visa status (e.g., H1B status).
Additional and non-standard hours may be required (exempt).
Normal Office Environment

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New Car Sales Associate

Feldman Auto

Sandusky, OH 44871

New, Posted 17 hours ago

iHire

Sales Team Member

CEDAR POINT

Fremont, OH 43420

$13/hr

New, Posted 19 hours ago

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Sales & Operations Advisor

DriveTime

Fairfield, OH 45014

Onsite

High School Diploma or GED required; Associates or bachelors preferred OR equivalent experience.
3+ years of related work experience
Valid driver's license
Acceptable driving record for the previous 3 years
Must be at least 18 years of age
Ability to pass a drug test
Ability to pass a background check

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New, Posted 13 hours ago

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Kitchen Manager

bubba's 33

Fairborn, OH 45324

OnsiteUrgently HiringFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Kitchen Manager
Oversee all Back of House operations
Responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures
Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures
Directing productivity to monitor and maintain efficient and effective food item ticket times
Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline
Assisting with the development of all key employees, assistant managers, and hourly employees by providing daily feedback on performance during one-on-ones
Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen
Overseeing the proper handling, maintenance, and storage of all items
Understanding, managing, and practicing safe food handling procedures
Managing food costs, tracking waste, and controlling kitchen labor costs
Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant
Training Back of House employees on equipment maintenance and cleaning procedures
Reviewing applications, interviewing, and hiring or making recommendation to hire Back of House employees
Creating a safe, fun, and clean work environment for the staff in a manner consistent with our core values and operational goals