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Sysco Foods

Orlando,FL

505 Sysco Foods jobs in Orlando,FL

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Sous Chef - Free Room&Board - Aramark Nexus

ARAMARK

Orlando, FL 32801

Onsite

  • Strong culinary fundamentals and knowledge of food production.
  • Experience supervising, training, or leading kitchen employees.
  • Knowledge of food safety, sanitation, storage, and proper food handling procedures.
  • Must be willing to relocate to and work on-site at the Caprock Workforce Community near Pampa, Texas.
SmartExplore AI is experimental.
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Bojangles Team Member (Miembro del equipo) - St. Cloud, FL - 2112

Bojangles

Saint Cloud, FL 34769

~ 36 min OnsiteUrgently HiringFlexible ScheduleHealth InsurancePaid Time Off

  • Must be at least 16 years of age
  • Older than 16 years old.
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New, Posted 1 day ago
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General Manager

Chipotle Mexican Grill

Orlando, FL 32822

Easy Apply
Dishwasher Supervisor

Hospitality Staffing Solutions

Orlando, FL 32828

OnsiteBilingual PreferredHealth InsurancePaid Time Off

  • Must have the legal authorization to work in the United States
  • Must be able to work weekends and holidays
  • Must have reliable transportation.
  • Willing to work on weekends and holidays.
  • Will be able to do heavy lifting.
  • High school diploma or equivalent; a degree or certification in Hospitality Management is a plus.
  • At least 1-2 years of experience in F&B;,stewarding or banquet operations, with leadership experience preferred.
  • Strong understanding of sanitation and safety regulations in food service environments.
  • Excellent organizational and multitasking skills.
  • Strong leadership and communication abilities to manage and motivate a team.
  • Must be fully bilingual (English & Spanish).
SmartExplore AI is experimental.
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Restaurant Manager

Ford's Garage

Orlando, FL 32821

Restaurant Manager

Ford's Garage

Orlando, FL 32819

New, Posted 14 hours ago
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Delivery Driver

US Foods

Debary, FL 32753

$32.60/hr
~ 39 min OnsiteHealth InsuranceRetirement Benefit

  • Must be at least 21 years of age
  • Must have valid CDL Class A issued by the state of legal residence with necessary endorsements and DOT qualifications
  • Minimum of six months commercial driving experience (any industry) OR three months commercial driving experience in the food and/or beverage delivery industry required
  • Registering to the FMCSA Clearinghouse is a requirement by the Department of Transportation.
  • All Drivers are required to the Clearinghouse website and register to the new database.
  • Must be able to read and communicate in the English language - able to hold a conversation, to understand highway traffic signs and signals, to respond to official inquiries, and to enter information on reports and records.
  • Ability to lift/carry/push/pull 20 to 80+ lbs. of product repetitively during each shift required
  • May be required in specific locations
SmartExplore AI is experimental.
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New, Posted 3 hours ago
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Culinary Agents
Bakery Production Team Member (Food Preparation) - Full Time

Whole Foods

Altamonte Springs, FL 32701

$15-$24.40/hr
No ExperienceFlexible Schedule
New, Posted 1 day ago
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Culinary Agents
Prepared Foods Production Team Member (Deli / Culinary Prep) - Full Time

Whole Foods Market - Winter Park North

Winter Park, FL 32789

$15-$24.40/hr
No ExperienceFlexible Schedule
Recommended
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Sous Chef - Free Room & Board - Aramark Nexus

ARAMARK

Orlando, FL 32801

OnsiteChat Now

  • Strong culinary fundamentals and knowledge of food production.
  • Experience supervising, training, or leading kitchen employees.
  • Knowledge of food safety, sanitation, storage, and proper food handling procedures.
  • Must be willing to relocate to and work on-site at the Caprock Workforce Community near Pampa, Texas.
SmartExplore AI is experimental.
View now
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