601 Prep Cook jobs in Pennsylvania

Must be 18 years of age or older on the date of applying
Must be certified or be able to pass a ServSafe class (ServSafe Training – will be provided)
Average to above knife skills
Ability to follow and troubleshoot recipes/menu items with little or no difficulty
Ability to efficiently set up and maintain workstation
Ability to demonstrate the outlet style of cuisine through food tasting and preparation
Ability to assist Chef with maintaining accurate inventory levels
Ability to handle average amounts of prep work and work 2-3 stations with little or no difficulty and minimal assistance
Ability to work with position, supportive attitude, skill, speed and cleanliness
Physical requirements include the ability to stand for up to eight hours at a time
Walk
Bend at the waist and knees
Have repeated manual dexterity
The ability to push, pull, and reach above shoulder level
Lift up to fifty (50) pounds without assistance
Must be able to withstand the temperatures of a kitchen/food stand environment
Must be comfortable with exposure to cleaning chemicals
Employee must provide proper footwear (black non-skid/non-slip sneakers)

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New, Posted 3 hours ago

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Kitchen Team Member/Cook

Buffalo Wild Wings

Hermitage, PA 16148

OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

You are 16 years of age (or higher, per applicable law).
You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills.

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Cooks - Now Hiring

Hello Bistro

Upper St Clair, PA 15241

$15/hr

OnsiteHealth InsurancePaid Time OffRetirement Benefit

Standing and/or walking – 100% of time.
Occasionally lifting up to 50 lbs
Frequently lifting up to 20 lbs
Working in temperature that may exceed 90 degrees.

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Cook

Sonic Drive In

Lancaster, PA 17603

Onsite

Cook, prepare, and package food product pursuant to operational and quality standards
Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned
Comply with all company policies, procedures, and operational standards
Perform regular cleaning and sanitation duties – including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease – pursuant to operational standards
Regular attendance
Move and stock food product weighing up to 50 pounds
Knowledge/Skills
General restaurant or retail knowledge
Basic math and reading skills
Effective verbal and written communication skills
Ability to follow directions
Multi-tasking skills
Work Environment: Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to freezer when stocking food items; occasional exposure to extreme temperatures based on variable weather conditions

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New, Posted 20 hours ago

Cook - Premier Washington Rehabilitation and Nursing Center - Food

ARAMARK

Washington, PA 15301

$16-$17/hr

OnsiteFlexible ScheduleHealth InsuranceRetirement Benefit

Minimum of one year as a cook in a healthcare, senior living, or related setting.
Familiarity with therapeutic diets (e.g., diabetic, low-sodium, mechanical soft, pureed).
Strong knowledge of safe food handling, batch cooking, and scratch cooking.
Must obtain and maintain a Food Manager?s Certification and/or SERV Safe Certification (or be willing to acquire upon hire; state-specific).
Strong understanding of food preparation techniques and various cooking methods.
Ability to convert recipes, measure ingredients accurately, and maintain portion control.
Familiarity with kitchen equipment such as ovens, slicers, steamers, and mixers.
Adhere to all Personal Protective Equipment (PPE) requirements.
Ability to stand for extended periods, lift up to 50 lbs., and perform repetitive tasks such as bending, pushing, and pulling.
Flexible schedule, including weekends, holidays, and varying shifts including early mornings, mid-day and evening shifts as needed
Availability for early morning, midday, and evening shifts as needed.
Strong attendance and reliability to ensure consistent meal service for residents.

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New, Posted 12 hours ago

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Personal Chef

Tiny Spoon Chef

Conshohocken, PA 19428

$25-$28/hr

$1,000 bonus

OnsiteHealth InsurancePaid Time OffRetirement Benefit

Culinary Experience: 1 year (Required)
Cooking: 4 years (Required)
ServSafe Manager certification
State-specific Allergen

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New, Posted 22 hours ago

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Cook

Lifespace Communities

Pittsburgh, PA 15241

$16.95-$23.31/hr

OnsiteEducation AssistancePaid Time Off

High school diploma or equivalent required.
One year of experience as a prep cook or similar position.
State Certified in Safe Food Handling and Sanitation if state certification program exists.

SmartExplore AI is experimental.

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