463 Culinary Supervisor jobs in Philadelphia,PA

Harvest Seasonal Grill

Collegeville, PA 19426

Line Cooks
Line Cook
Experience
Prepare and cook menu items according to recipes, portion standards, presentation guidelines, and chef instructions
Set up, maintain, and break down assigned station for service
Work efficiently during service while maintaining food quality and consistency
Communicate effectively with the chef, kitchen team, servers, bartenders, support staff, and managers to ensure smooth service flow
Follow proper food handling, storage, and labeling procedures
Maintain cleanliness and organization of station, equipment, and work areas
Use kitchen equipment safely and properly
Assist with prep, cleaning, and kitchen side work as needed
Adhere to all food safety, sanitation, and health department regulations
Uphold Harvest's brand, service standards, hospitality culture and policies
Assist with opening and closing duties and other side work
Perform additional duties as needed to support kitchen and restaurant operations
401k with Company Match – up to 4% Match and 100% vested once eligible
Medical, Dental, and Vision Benefits
Harvest Scholarship Program
Employee Referral Program
Flexible Schedule
Growth and Development Opportunities
Eco-conscious Company
Seasonally-changing Menu
Competitive Pay

U.S. Navy

Philadelphia, PA 19120

ARAMARK

Philadelphia, PA 19122

Requires at least 4 years of culinary experience
Requires a culinary degree or equivalent experience
Requires advanced knowledge of the principles and practices within the food profession.

Tiny Spoon Chef

Conshohocken, PA 19428

Summit

Philadelphia, PA 19143

Must be able to pass a criminal background check and pre-employment drug screening
Must meet all facility security clearance requirements
Reliable attendance and ability to work assigned schedule
At least one years' prior culinary experience in a quality and high volume establishment with an emphasis on scratch cooking
Complete knowledge of proper culinary methods, techniques and standards
Excellent attention to detail and the ability to perform multiple tasks at once
The ideal candidate must have high-level product knowledge, provide friendly and helpful customer service and be able to multi-task in a fast-paced environment
The ideal candidate must have experience supervising a team
Food Handlers certification preferred