218 Software Developer jobs in Pointe A La Hache, LA

Licensed Professional Engineer (PE)
Experience managing moderate to complex projects and / or functioning as the secondary point of contact on larger projects
Engineer expertise in electrical discipline
Demonstrated success in technical / formal communication with clients and staff
Proven ability to represent the electrical discipline at meetings
Knowledge of construction costs and life cycle analysis
A minimum of 9 years of experience in the architectural engineering consulting environment
Ability to schedule and manage tasks for the electrical discipline

Logistic Dynamics

New Orleans, LA 70112

Ochsner Health System

New Orleans, LA 70112

Basic Life Support (BLS) from the American Heart Association.
Knowledge of the anatomy of the liver, gallbladder, aorta, spleen, kidneys, bile ducts, and pancreas and ability to perform abdominal ultrasound and the pathology of these organs to provide radiologists with a preliminary diagnosis.
Effective verbal and written communication skills and ability to present information clearly and professionally to varying levels of individuals throughout the patient care process
Required - Registered Diagnostic Medical Sonographer (RDMS) or registry eligible (required within 1 year of hire).
Advanced certification in area(s) of specialty according to facility need.
Proficiency in using computers, software, and web-based applications.
Ability to work a flexible schedule (e.g. 24/7, weekend, holiday, on call availability).
Required - Completion of a CAHEA approved formal training program in diagnostic medical sonography.

U.S. Navy

Jean Lafitte, LA 70067

Ochsner Health System Careers

New Orleans, LA 70119

Goodwin Recruiting

New Orleans, LA 70119

2+ years in a salaried Sous Chef role
ServSafe certification or equivalent food safety credentials required.
Strong organization and people management abilities; adept at inventory, scheduling, purchasing, and private dining coordination.
Within an upscale or fine-dining restaurant.
Experience in scratch kitchens, with a strong command of classical techniques and modern presentations.
Proven track record in high-volume restaurants with annual sales of at least $3M.
Must pass a background check prior to employment.