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Culinarybaking

Portland,OR

559 Culinarybaking jobs in Portland,OR

New, Posted 9 hours ago
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Culinary Director - Relocation Assistance Available

HHS

Vancouver, WA 98662

~ 23 min OnsiteBilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

  • ServSafe Food Service Manager Certification
  • 5+ years of food operations experience, including 3+ years of management
  • Experience with cash handling policies and procedures
  • Familiarity with various point of sales (POS)/register systems
  • Computer skills including word processing, spreadsheets, email, and ordering platforms
  • Must be willing to relocate for promotion opportunities
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New, Posted 10 hours ago
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Facilities Maintenance Assistant - Bakery

Marsee Foods

Portland, OR 97207

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Terra Mae Line Cook

Cascada F&B LLC

Portland, OR 97211

OnsiteUrgently HiringPaid Time Off

  • Must be at least 18 years old
  • Must have or willing to acquire Food Handlers card
  • Must have valid Food Handlers card or be willing to acquire one
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Culinary Agents
Food Runner

CAMO - Portland

Portland, OR 97229

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Operations Supervisor

LSG Sky Chefs

Portland, OR 97203

OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Proven Leadership Experience: 2+ years as a supervisor in food production, manufacturing, distribution, or meal prep facilities.
  • Skilled in scheduling
  • Inventory management
  • Labor planning
  • Production flow
  • Familiarity with HACCP
  • Familiarity with OSHA
  • Familiarity with USDA
  • Familiarity with FDA
  • Allergen control protocols
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DiversityJobs
HCAI - MEDICAL BILLING AND CODING - TRAINING PROGRAM

OCHIN

Portland, OR 97204

No ExperienceBilingual Preferred
New, Posted 21 hours ago
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Warehouse Order Selector - Now Hiring

Vistar

Portland, OR 97204

$21.50-$24.50/hr
$2,000 bonus
OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • High School Diploma/GED or Equivalent Experience
  • 6-12 months of warehouse and/or distribution work experience
  • Must be able to work the scheduled / assigned times and required overtime for the position
  • Able to stand, walk, reach and lift repeatedly throughout shift
  • Able to lift and stack product between 10-35 pounds and up to 80 pounds occasionally throughout shift
  • Able to work in multi-temperature environments, i.e. cooler, freezer and dry
  • Pass pre-employment drug test
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New, Posted 1 day ago
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Prep Cook ~ Senior Living Community ~ Hillsboro ~ FT

MorningStar Senior Management LLC

Hillsboro, OR 97124

~ 34 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Demonstration of our Core Values: Love, Kindness, Honesty, Goodness, Fairness, Respect.
  • The minimum the ability to read and write English.
  • Be familiar with seasoning and cooking time required.
  • Be aware of cooking characteristics of various cuts of meats, fish and fowl.
  • Estimate quantities of food required and apportion servings while monitoring portion-controlled guidelines for individual residents.
  • Prepare foodstuffs for cooking: Peel, wash, trim, and cut vegetables and fruit; wash, cut, de-bone and trim meat, fish and fowl.
  • Taste, smell, and observe food to ensure conformity with recipes and appearance.
  • Serve food according to dietary guidelines, checking each tray for completeness and accuracy.
  • Cook food: Bake, roast, stew and steam-cook meats, fish and fowl, basting as necessary to retain flavor; make gravies, stocks, dressings, sauces and soups.
  • Prepare cold meats, sandwiches, griddle cakes, cooked cereals, and beverages.
  • Handle and prepare food that is palatable, appetizing, and attractive.
  • Comply with meal schedules.
  • Follow standard recipes but make independent decisions in line with current experience.
  • Understand importance of proper food-handling techniques and hazards of improper food handling.
  • Ability to prepare and cook a variety of foods in large quantities; aware of special diets, seasoning requirements, cooking times, temperature controls;
  • Ability to estimate quantities of food required, limit waste, and utilize leftovers while serving attractive, appetizing meals.
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New, Posted 17 hours ago
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Warehouse Order Selector

Albertsons Companies

Portland, OR 97229

OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

  • You have, or can obtain, clearance to ride electric pallet jack and other equipment as necessary
  • Being physically active at work is important to you – you'll be moving, bending, & lifting items up to 87 lbs. all throughout your shift (some to shoulder level and above)
SmartExplore AI is experimental.
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Store Associate

Smart Foodservice Stores LLC

Beaverton, OR 97006

~ 23 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • Minimum 6-12 months retail cashier and/or stocking experience required.
  • High School Diploma or equivalent work experience required.
  • Frequent lifting and freight handling 40-80 pounds.
SmartExplore AI is experimental.
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