Bachelor's degree B.S with a major in Food & Nutrition Science from an accredited college or university and the completion of an accredited dietetic internship (RDE will be considered) required
Master's degree Master's degree from an accredited college or university if completed after Jan 1 2024. required
Current CDR credentials and DC Licensure
Hold current membership to professional organization pertinent to the role.
Current knowledge in clinical dietetics.
Able to navigate Electronic Medical Record efficiently.
Functional with basic word processing skills.