425 Program Director jobs in Prince George, VA

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      Preschool Assistant Director

      The Learning Experience

      Richmond, VA 23223

      ~ 40 min OnsiteChildcare AssistanceEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

      • Demonstrate strong knowledge of state licensing rules and regulations.
      • Hold a Bachelor's degree in Early Childhood Education (ECE) or a related field (highly preferred).
      • Have two or more years of center leadership/management experience (highly preferred) or at least one year of center leadership/management experience (required).
      • Possess the state-specific Administrative or Director credential, as well as any other state-specific guidelines for the role.
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      Food Service Supervisor - Riverside Regional Jail

      ARAMARK

      Hopewell, VA 23860

      Urgently Hiring
      New, Posted 13 hours ago
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      Guest Services Agent

      Enchantment Resort

      Irvington, VA 22480

      High school diploma or GED

      Driver License

      ~ 1 hr 33 min Onsite

      • Must be able to work weekends and holidays.
      • Distance vision 1-3 feet
      • Driving Requirements: Golf Cart, Guest Vehicles, Transportation of others, (Motor Vehicle Record Monitoring may be required).
      • 100% standing with occasional walking and bending
      • Lifting/Carrying up to 20 lbs.
      • High school degree or equivalent required.
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      New, Posted 19 hours ago
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      Restaurant Manager

      Raising Cane's

      Midlothian, VA 23112

      $21.50/hr
      ~ 40 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

      • 1+ years of restaurant or retail management experience
      • Must be 18 years of age or older
      • Knowledge and skills in staffing, scheduling, people and cost management
      • Proficient in a variety of technology systems including Microsoft Office (Excel, Word and Outlook) and ability to learn and adapt to new systems quickly
      • **The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers. It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job.**
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