160 Server Restaurant jobs in Provo,UT

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DoorDash

Provo, UT

OnsiteFlexible Schedule

18+ years old***
(21+ to deliver alcohol)
Any car, scooter, or bicycle (in select cities)
Driver's license number
Social security number (only in the US)
Consistent access to a smartphone
***Must be 19+ in Arizona, California, Colorado, Delaware, Florida, Georgia, Idaho, Kentucky, Montana, New Jersey, New Mexico, Texas, Utah, and West Virginia

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Assistant Manager

Cafe Rio

Orem, UT 84057

~ 12 min OnsiteUrgently HiringBilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

At least 18 years of age
Proof of valid driver's license
Able to lift and carry at least 50 lbs. and stand for 8 plus hrs.
2 or more years of management experience, preferably in the restaurant industry managing a team of 15 or more employees at a time, interacting frequently with customers, and coaching employees to assume increasingly challenging roles
Available to work flexible hours including early mornings, evenings, weekends and/or holidays, as well as work weeks that may at times exceed 40 hours

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Wendy's - Restaurant Staff - Park City - Urgently Hiring

Wendy's

Park City, UT 84098

No Experience

New, Posted 15 hours ago

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Assistant Manager - Front of House

Garage Grill

Draper, UT 84020

$55,000/yr

New, Posted 1 day ago

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General Manager

Toscano Herriman

Herriman, UT 84096

$70,000/yr

New, Posted 7 hours ago

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Entry -Level Retail Sales Representative

Renuity

Provo, UT 84605

$50,000/yr

OnsitePaid Time OffRetirement Benefit

Must have weekend availability
Criminal background checks required
Must have reliable transportation, this role may require you to go to multiple locations in the same day, or to community events, some of which may not be near public transit.

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IT Professional

U.S. Navy

Herriman, UT 84096

New, Posted 1 day ago

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Line Cook

Thanksgiving Point Institute

Lehi, UT 84043

$18-$21/hr

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Stone Haus Cook/Cashier

Solitude Mountain Resort

Provo, UT 84604

OnsiteFlexible ScheduleHealth InsuranceRetirement Benefit

Must be 21+ years old to sell and serve alcoholic beverages in compliance with UT state regulations
Knowledge of restaurant equipment, duties, and ability to follow recipes
Demonstrate knowledge of customer service to execute Solitude's standards
Ability and willingness to collaborate
Good hygiene and cleanliness are required
Efficient food preparation and cleaning practices
Must be punctual and reliable
Willing to work flexible work schedules that may include holidays and weekends
Exceptional organization and time management skills
Capable of standing for extended periods of time and lift 30 lbs.

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