508 General Manager jobs in Raymore,MO

Taco Bell General Manager

Taco Bell

Raymore, MO 64083

OnsiteFlexible ScheduleEducation Assistance

Must be 18 years or older.
High School Diploma (or equivalent).
At least 2 years of restaurant experience with proven leadership ability.
Must be able to read, speak and write in English.
Must pass the SERV Safe Certification Course and Exam.
Maintain current health card in adherence with local/state requirements.
Reliable transportation
Clear criminal background check
An acceptable Motor Vehicle Record (MVR)
Must read, speak and write in English.

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Panera Bread - Team Manager - Shawnee - Urgently Hiring

Panera Bread Company

Shawnee, KS 66203

Flexible Schedule

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Supervisor

Overland Park Garden Center

Overland Park, KS 66212

~ 26 min OnsiteUrgently Hiring

1+ years of experience in: Horticulture, retail, hospitality or other plant-based industry.
Demonstrate a professional and strong sales proficiency.
Understand and execute processes in department as directed.
Possess basic horticultural and product knowledge.
Be prepared to work six days a week for at least four months per year. This timeframe includes, but is not limited to, March, April, and May, as well as additional 'flex' months: September and/or November.
Be available to work weekends, evenings, early mornings and holidays
Operate a pallet jack, forklift, skid steer, cart tug or other equipment and vehicles with a clean driving record.

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Regional CDL-A Truck Driver

Dollar General Fleet

Blue Springs, MO 64015

$200/day

~ 35 min OnsiteEducation AssistanceHealth InsuranceRetirement Benefit

Valid Class A Commercial Driver's License (CDL)
Must be 21 years of age
At least 1 year of experience is required
No more than one moving violation or accidents in the past 3 years
fNo more than one moving violation or accidents in the past 3 years

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Restaurant Line Cook

Perkins Restaurant & Bakery - CyHawk Hospitality

Gardner, KS 66030

~ 43 min Onsite

Cook**s** for Perkins Restaurant in Gardner
Prepares menu items according to company policies, procedures, programs and performance standards
Maintains cleanliness of the kitchen at all times
Uses, maintains and cleans all kitchen equipment
Stocks and rotates products on line to ensure they are within shelf life standards
Has sufficient knowledge of recipes, menu items and prep procedures
Prepares prep items according to guest request within company standards and following food safety and sanitation procedures
Controls Food Cost
Ensures products are accurately portioned and prepared as specified by recipes
Utilizes FIFO (first in first out) standards when preparing items
Maintains cleanliness of the kitchen, prep areas, coolers and storage areas
Follows proper safety procedures and policies concerning food handling, rotation and storage
Conducts line sweeps throughout the shift
Clean as you go throughout the shift
Understands OSHA requirements and health department standards
Maintains cleanliness of all equipment on line and other areas as directed by the Kitchen manager or Manager on duty
Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction
Communicates with Manager on Duty and coworkers regarding product/service deficiencies, equipment, safety problems
Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration
Assists Team Members
Preps items according to recipes and procedures
Assists dishwasher with washing and restocking dishes, pots, pans and utensils
Assist front of house staff with cleanliness of dining room
Provides guest service by communicating and cooperating with the front of house staff
This franchise is independently owned and operated by a franchisee

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Package Handler - Part Time (Warehouse like)

FedEx

Olathe, KS 66062

$17.90-$21.90/hr

~ 33 min OnsiteUrgently HiringFlexible ScheduleEducation AssistanceHealth InsurancePaid Time Off

Part time Federal Express Corporation (FEC) employees work one shift a day; full time Federal Express Corporation (FEC) employees work two shifts.
Shift lengths vary based on package volume – generally part time employees work between 3 and 6 hours a day. Full time employees can expect to work between 6 and 10 hours.
Overtime paid after 40 hours a week.
$17.90 paid weekly for both full and part time opportunities
Pay Range: $17.90 - $21.90 / hr

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