174 Printing Press Operator jobs in Roca, NE

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Distribution Center Team Member

Tractor Supply

Waverly, NE 68462

~ 35 min OnsiteEducation AssistanceHealth InsurancePaid Time Off

Experience: 0-2 years of experience in a distribution center. This is an entry-level position in the distribution center.
Education: High School Diploma or equivalent preferred.

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Warehouse Operations Supervisor - Weekend 2nd Shift

GXO Logistics

Lincoln, NE 68517

~ 24 min OnsiteFlexible ScheduleBilingual PreferredHealth InsuranceRetirement Benefit

2 years of relevant work experience
Experience with Microsoft Office (Word, Excel and Outlook) and computerized scanner equipment
Availability to work a flexible schedule as needed, including planned and unplanned overtime, which may include weekends
Lift objects of various shapes, sizes and weights
Stand, sit or walk for extended periods of time
Reach (including above your head), bend, climb, push, pull, twist, squat and kneel
Handle or manage tools or equipment
Tolerate hot or cold warehouse environments
All applicants who receive a conditional offer of employment may be required to take and pass a pre-employment drug test.

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Cook

U.S. Navy

Lincoln, NE 68516

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Day Shift Security Guard III (Days off are Tuesday/Wednesday)

Mutual of Omaha

Roca, NE

HybridPaid Time OffRetirement Benefit

Proficient in Security Guard II and/or III duties, including security procedures, operation of CCTV, access control, fire alarm systems, and other electronic security technologies.
Certified (or able to obtain certification) in CPR, AED, and First Aid; compliant with OSHA standards and safety requirements.
Physically capable of extended standing/walking and lifting 50+ pounds; able to operate security vehicles, radios, scanners, and fire safety equipment.
Reliable first responder in a 24/7 operation, maintaining regular attendance, valid driver's license, and availability for overtime, holidays, and severe weather coverage.
Ability to work at our home office located in Omaha, Nebraska, in a hybrid environment.

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Food Service Workers - Join Our Growing Team!

JobleticsPro

Lincoln, NE 68516

~ 24 min Onsite

Must be based in the U.S. and authorized to work in the United States

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Metal Fabrication Technician- 2nd Shift (M-F, 2pm-10pm)

Vertiv Group

Lincoln, NE 68508

~ 24 min Onsite

Minimum 2-4 years experience operating CNC press brakes and punch presses
Proficient in reading and interpreting complex blueprints and GD&T;
Advanced knowledge of bend allowances and K-factors
Experience with CAD/CAM software for programming
Expertise in tool selection and setup
Proficient with precision measuring instruments
Understanding of metal properties and their forming characteristics
Knowledge of spring-back compensation techniques
Experience with various material types (steel, aluminum, stainless)
Technical certification in metal fabrication or equivalent experience
Demonstrated experience with CNC control systems
Advanced mathematical and geometric calculations
In-depth knowledge of QA/QC procedures
Strong problem-solving abilities
Experience with preventive maintenance procedures
Forklift certification
Knowledge of OSHA safety regulations
CNC Press Brake programming and operation
CNC Punch Press programming and operation
Tool and die maintenance
Material handling systems
Coordinate measuring machines (CMM)
Advanced inspection equipment

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Be Your Own Boss - Tool Sales Franchise w/ Training

Mac Tools

Omaha, NE 68104

~ 1 hr 10 min OnsiteFlexible Schedule

A strong credit profile
An initial down payment

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Assembler - Manufacturing

Teledyne

Lincoln, NE 68508

~ 24 min Onsite

High school diploma and some degree of vocational or technical training preferred.

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Target General Merchandiser

Target Stores

Lincoln, NE 68516

Flexible Schedule

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Restaurant Server - Up to $150/shift!

Perkins Restaurant & Bakery - CyHawk Hospitality

Lincoln, NE 68504

~ 24 min Onsite

Provides friendly and efficient service in a timely manner to guests according to company policies, procedures, programs and performance standards.
Shows guests genuine hospitality while providing them with a memorable experience.
Look like a professional and show sincerity with a positive, friendly attitude.
Performs all duties to maximize guest satisfaction and quality of work environment as directed by Manager on Duty.
Guest Interactions
Reports to work well-groomed, in clean and proper uniform and at all times practices good personal hygiene.
Greets guest in a courteous and respectable way when seated at station.
Welcomes guests immediate upon seating with a non-scripted greeting
Using acquired menu knowledge, offers menu suggestions, answers questions and anticipates guests' needs.
Deliver Hot Food – Check completed food orders for accuracy, appearance and temperature, deliver to the table immediately.
Deliver Perkins Service – Show a desire to please with your genuine hospitality, personality and specific suggestions at every step. Actively engage Guests who have concerns and remedy them. Ensure that each Guest is 100% satisfied with his/her dining experience.
Clean – Keep tables/station, pantry line area and dining room common areas clean. Complete assigned Perkins cleaning system duties.
Attends to any additional guests' needs or requests
Maintains dining area – pre-bussing, detailing etc.
Maintains cleanliness of his/her stations and pantry.
Performs side work during shift downtime including but not limited to; rolling silverware, restocking cleaning works stations and bussing tables, etc.
Executes the service cycle and team responsibilities at all times. Ensures 100% guest satisfaction on every visit.
Communicates with Manager on Duty and coworkers regarding product/service deficiencies. equipment, safety problems. Etc.
Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration.
Processes Orders
Writes guest check and/or operates POS equipment pursuant to company policies.
Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.
Assists Team Members
Maintains service stations, garnish line, service bar and common areas of the restaurant
Restocks service station with glasses, tea, ice and plates
Restocks garnish line
Fills condiments
Sorts, polishes and rolls silverware
Cleans mirrors and artifacts
Runs food for all servers to ensure hot food is served hot
Maintains cleanliness of dining room, and pantry area.