342 Non Profit Program Manager jobs in Rock Creek, OH

Attend a 22-week paid training program to gain skills and certifications in Support and Logistics, Maintenance and Repairs, Circuits and Wiring
Advanced certifications require additional full funded training programs

NexRep

Rock Creek, OH

US Work Authorized

NexRep contracts with people in 31 states.
You are eligible to contract with NexRep if you reside in one of these states: AL, AK, DE, FL, GA, ID, IN, IA, KS, KY, LA, MI, MS, MT, NE, NV, NH, NM, NC, ND, OH, OK, PA, SC, SD, TN, TX, UT, VA, WV, or WY.
We do not currently contract with anyone outside of the US.
Access to high-speed, hardwired internet (no Wi-Fi or Satellite, please)
A PC with Windows 11 (Macs and Chromebooks are not supported at this time)
16GB of RAM
250GB of hard drive space
An Intel i3 9th Gen Processor or newer
Up-to-date antivirus software
Dual monitors, each capable of displaying at least 1024 x 768 pixels
A USB noise-cancelling headset
A webcam for your Certification experience

Trinity Solar

Warren, OH 44481

Mac Tools

Edinboro, PA 16412

U.S. Army Reserves

Rock Creek, OH

Attend a 22-week paid training program to gain skills and certifications in Support and Logistics, Maintenance and Repairs, Circuits and Wiring
Advanced certifications require additional full funded training programs

Otterbein Senior Life

Cortland, OH 44410

High School diploma or GED preferred
0-2 years in food service within a Long-Term Care environment preferred
Must have a smile on your face and give great customer service at all times to residents, partners, and guests.
Must have good attendance.
Must take ownership of nursing neighborhoods while working in them.
Must be able work hand in hand with the nursing department in order to serve the residents.
Prepare and set-up of all menu items according to standards.
Accurately service hot and cold food items, condiments, utensils, etc., onto trays on a moving tray line according to tray tickets and menu spread sheets.
Restocks cafeteria of other areas with food and supplies in a courteous, timely manner.
Serve meals to residents in a courteous, timely manner.
Scrape dirty trays and dishes and the loading and unloading of the dish machine.
Hand wash pots and pans, and other designated items.
Maintain the kitchen facilities in a sanitary manner including floors, walls, all equipment, and utensils.
Safely handles a variety of chemicals and educates employees about the same.
Assists in kitchen where needed.
Ensures that a clean and safe environment is maintained.
Communicates and cooperates with dietary personnel and other departments.
Maintains resident rights and confidentiality.
Interacts positively with residents, family members, personnel, and visitors under a variety of conditions and circumstances.
Follows Universal precautions and Infection Control techniques.