Ability to program bulk ingredient delivery system.
Able to routinely lift 50lbs.
Have a sound general knowledge of mathematical skills, i.e. measurements/formulas.
Solid comprehension of production schedules and laboratory testing.
Obtains/Sustains forklift certification.
High School Certification
Basic computer skills for operating production software and logging data.
Ability to analyze data and process parameters to optimize production.
Excellent hand-eye coordination and manual dexterity for precise control of equipment.