Now hiring!

Travel requirements vary by assignment
Three years of experience in a retail grocery environment with increasing levels of responsibility
Interpret/Analyze Financials
May be required to lift and/or move 20 pounds
Bachelor's Degree (Required) in Business Administration, or related field, or equivalent combination of education and/or experience
Develop/ Manage Budgets
Detail Oriented
Proficient Computer (email, spreadsheets, etc)
Accounting/Bookkeeping skills
Delegate/Direct/Implement
Suggestive Selling/Knowledge of Products
One year of experience in a supervisory or lead role, preferably in a retail environment
Ability to read, write, comprehend, and interpret documents

U.S. Customs and Border Protection

Weidman, MI 48893

Manpower Group

Farwell, MI 48622

High school diploma or equivalent required.
Ability to operate different sewing machines with versatility.
Basic math skills for measurements and calculations.
Physical ability to lift up to 50 pounds regularly and demonstrate agility of upper and lower body extremities.
Ability to solve practical problems and adapt to various situations in the sewing process.

Legend Manufacturing

Alma, MI 48801

US Navy

Mount Pleasant, MI 48858

KFC

Clare, MI 48617

Models and maintains compliance with company standards in product and facility specifications
The Shift Manager assists the management team by leading work shifts and performing assigned administrative tasks
Affordable tiered Health plans with vision and dental
Models and drives excellence in customer service
Bonus programs
Competitive Pay
Flexible Schedule
Assists in training, developing and motivating crew members
Shift Manager
Tuition scholarships and grants
Models excellence in operational activity to achieve unit guest service and performance targets
Assists in achieving store financial results by running a successful shift to brand standards
FREE meals
Education assistance – FREE GED programs
401K with employer match
Models excellence in food handling procedures
The Shift Manager directly supervises crew members; maintains responsibility for the performance of the assigned duties and is responsible for restaurant operations in the absence of the Restaurant General Manager
Shift Manager accomplishes these objectives by actively leading, coaching and directing of crew on a day-to-day basis