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1+ year experience following detailed work instructions, reading and interpreting blueprints, drawings, or specifications, along with successful completion of training and knowledge assessments involving mathematical calculations, all conducted in English.
Must have the ability to work variable shifts (first, second, or third) based on business needs.
1+ year experience in a manufacturing, technical, or mechanical field, including equivalent military experience, performing work with basic hand, power, and/or pneumatic (air) tools.
Ability to complete and maintain Confined Space and Fall Protection certifications, if required.
Ability to lift/carry up to 10-35 pounds.
Ability to work with high-hazard chemicals using proper protective equipment provided.
1+ year experience using software applications such as internet navigation, email, Microsoft Office Suite, and/or other specialized computer applications.
Ability to meet physical demands of the role such as flexion and extension (head bent down, head bent back), handling, kneeling, bending at the waist, reaching overhead, rotation of head/neck, standing, twisting at the waist and walking, climbing/balancing (stairs, ladders, poles, scaffolding, inclined surfaces), crawling, crouching (squatting).

Quad

Spartanburg, SC 29304

Owner Operator Land

Richburg, SC 29729

Quad

Boiling Springs, SC 29316

Carowinds

Fort Mill, SC 29715

Vertiv Group

Anderson, SC 29622

High School Diploma or GED
No travel required
Ability to read and follow work instructions, diagrams, or basic blueprints
Basic mechanical aptitude and familiarity with hand and power tools
Strong attention to detail and commitment to quality and safety
Ability to work effectively in a team-oriented manufacturing environment
This is not a position for which sponsorship will be provided
Vertiv will only employ those who are legally authorized to work in the United States

Zaxby's

Simpsonville, SC 29680

Sit, stand, and walk continuously
Ability to work a minimum of 5 days and 32 to 48 hours per week
Continuous use of hands and wrists for grasping and fine manipulation
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Communicate proficiently through speech, reading, and writing
Must have a valid driver's license
Reliable transportation
Maintain effective audio-visual discrimination and perception to observe and respond to the environment
Must possess leadership qualities
Vehicle insurance
Ability to work a flexible schedule including days, nights, weekends, and holidays
1-3 years management experience required
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Ability to interact cooperatively with others
Successful completion of background check
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Open availability
Organizational skills
Must be 18 years of age or older