1966 Veterinary Services jobs in Saint Paul,MN

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Certified Veterinary Technician - Urgent Care

Livewell Animal Urgent Care of Minnetonka

Hopkins, MN 55305

$2,500 bonus

~ 27 min OnsiteUrgently HiringEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Certified Veterinary Technician
Graduate of an AVMA-accredited Veterinary Technician program.
A current state veterinary technician license (CVT) in good standing.
Proficiency in a range of technical skills, including nursing, surgery, dental care, radiology, and laboratory procedures.
Physical Requirements: Ability to stand, walk, stoop, kneel, and lift up to 50 pounds.

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Lead Certified Veterinary Technician

All Paws Animal Hospital

Minneapolis, MN 55416

$3,000 bonus

New, Posted 3 hours ago

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Certified Veterinary Technician

Carver Lake Veterinary Center

Woodbury, MN 55125

$25-$27/hr

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Lawn Maintenance

Tree Trust Landscape Services

Saint Paul, MN 55122

$18-$24/hr

New, Posted 1 day ago

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Funeral Service Assistant (part-time)

Service Corporation International

Saint Paul, MN 55102

$18/hr

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Fire Alarm Inspector

Per Mar Security Services

Minneapolis, MN 55431

~ 19 min Onsite

Must be able to obtain specified licenses/certifications to perform work in the security industry according to the rules and regulations prescribed by the State in which the branch operates.
Valid driver's license and submit to pre-employment background check and drug test
High School Graduate or GED is required for all Per Mar Security Services positions.
Must be able to travel, as needed.
Must have mathematical skills including ability to calculate figures and amounts such as interest, proportions, percentages, area, circumference, and volume along with ability toapply concepts of basic algebra and geometry.
Must have knowledge of fire and electrical codes to ensure safe and proper installation of alarm systems and devices.

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Assistant Culinary Director

The Homestead at Anoka

Anoka, MN 55303

~ 36 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

Numerical ability necessary to make various computations in planning departmental objectives, keeping work records and schedules, preparing budgets, requisitioning supplies and monitoring inventory control.
Adequate strength and endurance to meet the strenuous physical demands of preparing and carrying quantity foods.
Visual acuity and color discrimination for examining cooked and stored foods; taste and smell discrimination for determining nutritional quality and palatability of foods.
Ability to utilize computers and other electronic devices for tasks such as timekeeping, in-servicing and documentation.

SmartExplore AI is experimental.

New, Posted 1 day ago

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