751 Bar Staff Athletic Gear And Equipment jobs in San Francisco,CA

3–5 years of event management experience in beverage sales within hospitality, hotel, catering or restaurants
Strong understanding of event sales, planning, and execution workflows
Excellent client service and communication skills
Ability to manage multiple events in fast-paced environments, Vendor management, change management and risk management
Tripleseat or similar event software experience preferred
ServSafe, Allergen, and Responsible Alcohol Service certifications preferred (or obtained within 30 days of hire)
Active on-site presence required during events and restaurant operational hours
Ability to stand for extended periods
Ability to lift up to 30 lbs
Flexible schedule required
Availability for evenings, weekends, and holidays
Ability to respond to urgent operational or client needs outside standard business hours

San Francisco Yacht Club

Belvedere Tiburon, CA 94920

ARAMARK

San Francisco, CA 94129

Experience as a cook or related role required
The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc.
Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage
Food safety certification required
Demonstrates basic math and counting skills
Demonstrates effective interpersonal and communication skills, both written and verbal
Ability to work independently with limited supervision required
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing.
This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).